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Please note: Availability shown on the site is for internet orders only, not walk-in at the nursery.

SALMON SALMON - hot; Cluster; 1.5 to 2 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 18 to 24 inches tall; Late Season (80-90 days); Uses: Drying, Oriental Cuisine; C.annuum.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SALSA DELIGHT SALSA DELIGHT - mild; Cayenne; 5 to 7 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Prolific; from Turkey; excellent disease resistance; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

SAN FELIPE SAN FELIPE - medium; Anaheim/New Mex; 3 to 5 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 12 to 18 inches tall; Early Season (60-70 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; from USA- New Mexico; from San Felipe region; C.annuum.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SANDIA SANDIA - hot; Anaheim/New Mex; 6 to 7 inches long by 1 to 2 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; C.annuum.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SANTA FE GRANDE SANTA FE GRANDE - medium; Short Wax; 3 to 4 inches long by 0.75 to 1.25 inches wide; thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); Uses: Prolific, Canning/Processing; C.annuum.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SANTAKA ASIAN HOT SANTAKA ASIAN HOT - medium; 2 to 3 inches long by 0.25 to 0.5 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Drying, Oriental Cuisine; from Asia; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

SANTO DOMINGO PUEBLO SANTO DOMINGO PUEBLO - hot; Anaheim/New Mex; 4 to 5 inches long by 0.75 to 1.25 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 12 to 18 inches tall; Early Season (60-70 days); Uses: Crafts; from USA- New Mexico; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

SAPPORO SAPPORO - mild; Cayenne; 4 to 5 inches long by 0.5 to 0.625 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Powder, Prolific; C.annuum.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SATAN SATAN'S KISS - medium; Cherry; 1.25 to 1.5 inches long by 1.5 to 1.75 inches wide; very thick flesh; matures from green to red; upright pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Pickling, Prolific, Small Stuffing, Canning/Processing; C.annuum.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SCOTCH BONNET CHOCOLATE SCOTCH BONNET CHOCOLATE - extremely hot; Habanero; 1.5 to 2.25 inches long by 1 to 1.5 inches wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; 24 to 30 inches tall; Very Late Season (90+ days); from Caribbean; C.chinense.

Live Chile/Pepper Plant $4.50    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SCOTCH BONNET MOA RED - very hot; Habanero; 1.75 to 2.25 inches long by 1.25 to 1.75 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Very Late Season (90+ days); from Jamaica; MOA stands for Ministry of Agriculture; C.chinense.

Live Chile/Pepper Plant $4.50    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SCOTCH BONNET MOA YELLOW SCOTCH BONNET MOA YELLOW - very hot; Habanero; 1.75 to 2.5 inches long by 1.25 to 1.75 inches wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; 24 to 30 inches tall; Very Late Season (90+ days); from Jamaica; MOA stands for Ministry of Agriculture; 6-8 pods per half-pint; C.chinense.

Live Chile/Pepper Plant $4.50    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SCOTCH BONNET RED SCOTCH BONNET RED - very hot; Habanero; 1 to 1.5 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Late Season (80-90 days); C.chinense.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SCOTCH BONNET YELLOW SCOTCH BONNET YELLOW - very hot; Habanero; 1.5 to 2 inches long by 1.25 to 1.75 inches wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; 18 to 24 inches tall; Very Late Season (90+ days); from Caribbean; 6-8 pods per half-pint; C.chinense.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SEBES SEBES - medium; Banana/Long Wax; 4 to 6 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from green to yellow to orange; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Hungarian Cuisine, Prolific, Canning/Processing; from Czechoslovakia; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

SENEGAL SENEGAL - very hot; Habanero; 1 to 1.5 inches long by 1.25 to 1.75 inches wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Late Season (80-90 days); C.chinense.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SENORITA HYBRID SENORITA HYBRID - mild; Jalapeno; 2 to 3 inches long by 0.75 to 1 inches wide; thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); Uses: Fresh Salsas, Mexican Cuisine, Pickling, Canning/Processing; C.annuum.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SERRANO SERRANO - hot; Serrano; 2 to 2.5 inches long by 0.375 to 0.5 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine; from Mexico; C.annuum.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SERRANO DEL SOL HYBRID SERRANO DEL SOL HYBRID - hot; Serrano; 2.5 to 3.5 inches long by 0.5 to 0.75 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Prolific; disease resistance; C.annuum.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SERRANO PURPLE SERRANO PURPLE - hot; Serrano; 2 to 3 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from green to purple to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); C.annuum.

Live Chile/Pepper Plant $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

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