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Please note: Availability shown on the site is for internet orders only, not walk-in at the nursery.

SANTA FE GRANDE SANTA FE GRANDE - medium; Short Wax; 3 to 4 inches long by 0.75 to 1.25 inches wide; thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); C.annuum. 20 seeds.

Chile/Pepper Seed $2.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SERRANO SERRANO - hot; Serrano; 2 to 2.5 inches long by 0.375 to 0.5 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine; from Mexico; C.annuum. 20 seeds.

Chile/Pepper Seed $2.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SERRANO DEL SOL HYBRID SERRANO DEL SOL HYBRID - hot; Serrano; 2.5 to 3.5 inches long by 0.5 to 0.75 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); disease resistance; C.annuum. 20 seeds.

Chile/Pepper Seed $4.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SERRANO TAMPIQUENO SERRANO TAMPIQUENO - hot; Serrano; 1.75 to 2.25 inches long by 0.5 to 0.625 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine, Prolific; from Mexico; C.annuum. 20 seeds.

Chile/Pepper Seed $2.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SHEEPNOSE PIMIENTO SHEEPNOSE PIMIENTO - sweet; Cheese/Tomato-Shaped; 2 to 3 inches long by 3 to 4 inches wide; very thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); Uses: Pimento, Small Stuffing, Canning/Processing; from USA- Ohio; heirloom; C.annuum. 20 seeds.

Chile/Pepper Seed $2.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SHISHITO SHISHITO - mild; 3 to 4 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 12 to 18 inches tall; Early Season (60-70 days); Uses: Japanese Cuisine, Prolific, Fried/Stir-Fried; from Japan; wrinkled pods; C.annuum. 20 seeds.

Chile/Pepper Seed $3.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SMOKIN SMOKIN' ED'S CAROLINA REAPER® - super hot; Habanero Elongated; 2 to 3 inches long by 1 to 1.5 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 30 to 36 inches tall; Extremely Late Season (120+ days); Here it is, 2013 Guinness Book record holder for the world's hottest pepper, averaging 1.569 million on the Scoville Scale!! **Cross Country Nurseries is a licensed grower of Smokin' Ed's Carolina Reaper®. Smokin' Ed's Carolina Reaper® is trademark-protected. Pepper pods and/or seeds from these peppers cannot be legally sold to others. You must plan to use these peppers for your own use.; C.chinense. 20 seeds.

Chile/Pepper Seed $10.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List

SUPER CHILI HYBRID SUPER CHILI HYBRID - hot; Pequin/Piquin; 2 to 2.5 inches long by 0.375 to 0.5 inches wide; medium thin flesh; matures from pale green to orange to red; upright pods; green leaves; 12 to 18 inches tall; Early Season (60-70 days); C.annuum. 20 seeds.

Chile/Pepper Seed $3.00    Ordering for 2018 starts Jan 1st    -   Add to Wish List


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