ChilePlants.com Logo
My Account     |      Shopping Cart   
ChilePlants.com! Instagram Facebook
  About Us     |      How To Order     |      Grow How     |      Help
  Skip Navigation Links


Search
 
Reset Search         

   Heat Level

sweet
mild
medium
hot
very hot
extremely hot
super hot

   Pod Type

Anaheim/New Mex
Ancho/Poblano
Andean Aji
Banana/Long Wax
Bell
Bell Elongated
Blocky
Cayenne
Cheese/Tomato-Shaped
Cherry
Chiltepin/Tepin
Cluster
Cubanelle/Italian Frying
Habanero
Habanero Elongated
Heart-Shaped
Jalapeno
Pasilla
Peperoncini
Pequin/Piquin
Serrano
Short Wax
Squash
Tabasco

   Uses

Canning/Processing
Chipotles
Chutneys
Crafts
Desserts
Drying
Fresh Salsas
Fried/Stir-Fried
Hungarian Cuisine
Indian Cuisine
Italian Cuisine
Japanese Cuisine
Large Stuffing
Mexican Cuisine
Mole
Oriental Cuisine
Ornamental
Paprika
Pickling
Pimento
Powder
Preserves
Prolific
Roasting
Seasoning Pepper
Small Stuffing
Unusually Shaped Fruit

   Color

black
brown
cream
golden
green
orange
pink
purple
red
white
yellow

   Flesh

thin flesh
medium thin flesh
medium thick flesh
thick flesh
very thick flesh

   Length

< 0.5 inches
0.5 to 1 inches
1 to 2 inches
2 to 3 inches
3 to 4 inches
4 to 5 inches
> 5 inches

   Width

0.25 to 0.5 inch
0.5 to 1 inch
1 to 2 inches
2 to 3 inches
> 3 inches

   Orientation

upright pods
pendant pods
upright pods become pendant

   Foliage

green leaves
dark green leaves
light green leaves
purplish green leaves
purple leaves
green & white leaves
purple & white leaves
purple & green leaves
green, purple & white leaves
hairy leaves

   Height

< 6 inches
6 to 12 inches
12 to 18 inches
18 to 24 inches
24 to 30 inches
30 to 36 inches
36 to 42 inches
42 to 48 inches
> 48 inches

   Season

Early Season (60-70 days)
Mid Season (70-80 days)
Late Season (80-90 days)
Very Late Season (90+ days)
Extremely Late Season (120+ days)

   Location

Afghanistan
Africa
African-American
Andes
Asia
Australia
Bahamas
Bangladesh
Barbados
Belgium
Bermuda
Bhutan
Bolivia
Brazil
Bulgaria
Cambodia
Caribbean
Cayman Islands
Central African Republic
Chile
China
Costa Rica
Czechoslovakia
Dominica
E. Europe
Ecuador
Ethiopia
European Moldovan region
France
Germany
Great Britain
Greece
Grenada
Guadelupe
Guam
Guatemala
Guyana
Haiti
Himalayan Mountains
Honduras
Hungary
India
Indonesia
Iraq
Italy
Jamaica
Japan
Korea
Kosovo
Laos
Lebanon
Malaysia
Mexico
Moldova
Nicaragua
Panama
Peru
Philippines
Poland
Portugal
Republic Of Georgia
Romania
Russia
S. Africa
S. America
Siberia
Spain
St Vincent BWI
St. Barts
St. Lucia
St.Vincent BWI
Syria
Taiwan
Thailand
Tobago
Trinidad
Turkey
Ukraine
Unguja
USA
USA- Arizona
USA- Arkansas
USA- California
USA- Florida
USA- Georgia
USA- Hawaii
USA- Indiana
USA- Iowa
USA- Louisiana
USA- Mississippi
USA- N.Carolina
USA- Nebraska
USA- New Jersey
USA- New Mexico
USA- Ohio
USA- Pennsylvania
USA- Puerto Rico
USA- S.Carolina
USA- Tennessee
USA- Texas
USA- Virginia
USA- West Virginia
USA, New York
USA. Hawaii
USDA Seed Bank
Venezuela
Vietnam
West Africa
Yucatan
Yugoslavia
Zanzibar

   Species

C.annuum
C.annuum var. glabriusculum
C.baccatum
C.chinense
C.exile
C.frutescens
C.pubescens

   StockStatus

In Stock
Out of Stock
Sold Out For The Season
Not Available This Season
Available Only at the Nursery
Search Tips

Newsletter
E-mail:

Search ResultsView:Page: 1 | 2
Please note: Availability shown on the site is for internet orders only, not walk-in at the nursery.

CABAI BURONG CABAI BURONG - hot; 2 to 2.5 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 36 to 42 inches tall; Mid Season (70-80 days); Uses: Drying; from Malaysia; hint of lemon flavor; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CASCABEL CASCABEL - medium; 1 to 1.25 inches long by 1 to 1.25 inches wide; thin flesh; matures from dark green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine; from Mexico; popular in it's dried form when seeds rattle inside the pod; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CATARINA CATARINA - mild; 0.75 to 1 inches long by 0.75 to 1 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

CAYENNE CAROLINA CAYENNE CAROLINA - hot; Cayenne; 5 to 6 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; from USA- S.Carolina; twice the heat of a normal cayenne; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CAYENNE LARGE THICK CAYENNE LARGE THICK - hot; Cayenne; 5 to 6 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Pickling, Powder; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CAYENNE LONG SLIM CAYENNE LONG SLIM - hot; Cayenne; 4 to 6 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; fruits are often curled and twisted; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CAYENNE PURPLE CAYENNE PURPLE - hot; Cayenne; 2.5 to 3 inches long by 0.375 to 0.5 inches wide; medium thin flesh; matures from pale yellow to purple to red; upright pods become pendant; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CAYENNE SUPER II HYBRID CAYENNE SUPER II HYBRID - hot; Cayenne; 5 to 6 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Pickling; better disease resistance; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

CAYENNE SWEET CAYENNE SWEET - sweet; Cayenne; 7 to 9 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from pale green to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder, Prolific; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CHARLESTON HOT CHARLESTON HOT - very hot; Cayenne; 4 to 5 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from pale green to yellow to orange to red; pendant pods; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Pickling, Powder, Prolific; from USA- S.Carolina; plants have yellowish foliage; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CHILTEPIN CHILTEPIN - very hot; Chiltepin/Tepin; 0.25 to 0.375 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 18 to 24 inches tall; Very Late Season (90+ days); Uses: Drying; from USA; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CHILTEPIN FORT PRESCOTT CHILTEPIN FORT PRESCOTT - very hot; Chiltepin/Tepin; 0.25 to 0.375 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 18 to 24 inches tall; Very Late Season (90+ days); Uses: Drying; from USA- Arizona; a wild cultivar found near Prescott,AZ; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CHILTEPIN McMAHON CHILTEPIN McMAHON'S BIRD - very hot; Chiltepin/Tepin; 0.25 to 0.375 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 12 to 18 inches tall; Very Late Season (90+ days); Uses: Drying; from USA- Texas; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CHILTEPIN PIMA BAJO CHILTEPIN PIMA BAJO - very hot; Chiltepin/Tepin; 0.25 to 0.375 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to black to red; upright pods; green leaves; 18 to 24 inches tall; Very Late Season (90+ days); Uses: Drying; from Mexico; a wild cultivar collected from near the Rio Yaqui; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CHILTEPIN SONORAN CHILTEPIN SONORAN - very hot; Chiltepin/Tepin; 0.25 to 0.375 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 18 to 24 inches tall; Very Late Season (90+ days); Uses: Drying; from Mexico; a wild cultivar from Sonora region; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

CHILTEPIN TARAHUMARA CHILTEPIN TARAHUMARA - very hot; Chiltepin/Tepin; 0.25 to 0.375 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 18 to 24 inches tall; Very Late Season (90+ days); Uses: Drying, Mexican Cuisine; from Mexico; a wild cultivar from the Sierra Madre in Chihuahua region; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

CHILTEPIN TEXAS CHILTEPIN TEXAS - very hot; Chiltepin/Tepin; 0.25 to 0.375 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 18 to 24 inches tall; Late Season (80-90 days); Uses: Drying, Prolific; from USA- Texas; a wild cultivar from Wimberly, Texas; earlier producer; good Chiltepin for northern gardens; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

CHINTEXLE CHINTEXLE - medium; Pequin/Piquin; 0.75 to 1 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from green to red; upright pods; hairy leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine; from Mexico; great roasted over rice dishes; from Oaxaca region; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

COBAN COBAN - very hot; Pequin/Piquin; 0.75 to 1 inches long by 0.5 to 0.625 inches wide; thin flesh; matures from green to orange to red; upright pods; green leaves; 12 to 18 inches tall; Late Season (80-90 days); Uses: Drying; from Guatemala; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

COBRA COBRA - very hot; Cayenne; 5 to 6 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Indian Cuisine, Powder, Prolific; from India; C.annuum.

Live Chile/Pepper Plant $4.00    Sold Out For The Season    -   Add to Wish List

Previous | Next
A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z


SSL Website Security Test