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| Please note: Availability shown on the site is for internet orders only, not walk-in at the nursery. |
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ACHAR -
mild; Cayenne; 3 to 4 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from green to deep red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Indian Cuisine, Pickling, Powder; from India; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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ACI SIVRI -
medium; Cayenne; 6 to 8 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from pale green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Pickling, Powder; from Turkey; pods are often curled and twisted; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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BHUTAN -
medium; Cayenne; 3.5 to 4.5 inches long by 0.875 to 1 inches wide; medium thin flesh; matures from med.green to brown to red; upright pods become pendant; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); from Bhutan; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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CAYENNE BUIST'S YELLOW -
hot; Cayenne; 4 to 5 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from light green to dark golden orange; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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CAYENNE CAROLINA -
hot; Cayenne; 5 to 6 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; from USA- S.Carolina; twice the heat of a normal cayenne; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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CAYENNE GOLDEN -
hot; Cayenne; 5 to 6 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from green to golden yellow; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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CAYENNE LARGE THICK -
hot; Cayenne; 5 to 6 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Pickling, Powder; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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CAYENNE LONG SLIM -
hot; Cayenne; 4 to 6 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; fruits are often curled and twisted; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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CAYENNE PURPLE -
hot; Cayenne; 2.5 to 3 inches long by 0.375 to 0.5 inches wide; medium thin flesh; matures from pale yellow to purple to red; upright pods become pendant; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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CAYENNE SUPER II HYBRID -
hot; Cayenne; 5 to 6 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Pickling; better disease resistance; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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CAYENNE SWEET -
sweet; Cayenne; 7 to 9 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from pale green to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder, Prolific; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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CHARLESTON HOT -
very hot; Cayenne; 4 to 5 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from pale green to yellow to orange to red; pendant pods; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Pickling, Powder, Prolific; from USA- S.Carolina; plants have yellowish foliage; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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COBRA -
very hot; Cayenne; 5 to 6 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Indian Cuisine, Powder, Prolific; from India; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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CORBACI -
sweet; Cayenne; 5 to 6 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); Uses: Drying, Powder, Prolific; from Turkey; aka Sari Tatli Sivri; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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COSTENO -
hot; Cayenne; 3 to 3.5 inches long by 0.625 to 0.75 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine, Powder; from Mexico; used to give red color to sauces; from Oaxaca region; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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COSTENO AMARILLO -
hot; Cayenne; 2 to 3 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from green to golden yellow to deep orange; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine, Powder; from Mexico; used to give yellow coloring to sauces; from Oaxaca region; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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DAGGER POD -
hot; Cayenne; 4 to 5 inches long by 0.5 to 0.75 inches wide; thin flesh; matures from green to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Powder, Prolific; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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DE ARBOL -
very hot; Cayenne; 2.5 to 3.5 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine; from Mexico; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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DE ARBOL PURPLE -
hot; Cayenne; 2 to 3 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to purple to red; pendant pods; purple leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Ornamental; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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DEMRE -
mild; Cayenne; 4 to 6 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Pickling, Powder, Fried/Stir-Fried; from Turkey; C.annuum.
Live Chile/Pepper Plant $4.00 Sold Out For The Season
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