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   Heat Level

sweet (141)
mild (111)
medium (146)
hot (183)
very hot (142)
extremely hot (20)
super hot (48)

   Pod Type

Anaheim/New Mex
Ancho/Poblano
Andean Aji
Banana/Long Wax
Bell
Bell Elongated
Blocky
Cayenne
Cheese/Tomato-Shaped
Cherry
Chiltepin/Tepin
Cluster
Cubanelle/Italian Frying
Habanero
Habanero Elongated
Heart-Shaped
Jalapeno
Pasilla
Peperoncini
Pequin/Piquin
Serrano
Short Wax
Squash
Tabasco

   Uses

Canning/Processing
Chipotles
Chutneys
Containers
Crafts
Desserts
Drying
Fresh Salsas
Fried/Stir-Fried
Hot sauce
Hungarian Cuisine
Indian Cuisine
Italian Cuisine
Japanese Cuisine
Large Stuffing
Mexican Cuisine
Mole
Ornamental
Paprika
Pickling
Pimento
Powder
Preserves
Prolific
Roasting
Seasoning Pepper
Small Stuffing
Stir Fry
Unusually Shaped Fruit

   Color

black
brown
cream
golden
green
orange
pink
purple
red
white
yellow

   Flesh

thin flesh
medium thin flesh
medium thick flesh
thick flesh
very thick flesh

   Length

< 0.5 inches
0.5 to 1 inches
1 to 2 inches
2 to 3 inches
3 to 4 inches
4 to 5 inches
> 5 inches

   Width

0.25 to 0.5 inch
0.5 to 1 inch
1 to 2 inches
2 to 3 inches
> 3 inches

   Orientation

upright pods
pendant pods
upright pods become pendant

   Foliage

green leaves
dark green leaves
light green leaves
purplish green leaves
purple leaves
green & white leaves
purple & white leaves
purple & green leaves
green, purple & white leaves
hairy leaves

   Height

< 6 inches
6 to 12 inches
12 to 18 inches
18 to 24 inches
24 to 30 inches
30 to 36 inches
36 to 42 inches
42 to 48 inches
> 48 inches

   Season

Early Season (60-70 days)
Mid Season (70-80 days)
Late Season (80-90 days)
Very Late Season (90+ days)
Extremely Late Season (120+ days)

   Location

Afghanistan (1)
Africa (5)
African-American (1)
Andes (4)
Asia (2)
Bahamas (1)
Bangladesh (1)
Barbados (3)
Bermuda (1)
Bhutan (1)
Bolivia (8)
Brazil (21)
Bulgaria (3)
Cambodia (1)
Caribbean (7)
Cayman Islands (1)
Central African Republic (1)
Chile (2)
China (3)
Costa Rica (2)
Cuba (1)
Czechoslovakia (2)
Dominica (1)
E. Europe (4)
Ecuador (2)
Ethiopia (2)
France (1)
Great Britain (1)
Grenada (2)
Guadelupe (2)
Guam (1)
Guatemala (3)
Guyana (4)
Honduras (2)
Hungary (9)
India (18)
Indonesia (3)
Italy (28)
Jamaica (5)
Japan (7)
Korea (2)
Kosovo (1)
Laos (1)
Macedonia (1)
Malaysia (3)
Mexico (49)
Moldova (1)
New Mexico (1)
Nicaragua (1)
Panama (1)
Peru (16)
Philippines (1)
Poland (1)
Portugal (1)
Republic Of Georgia (1)
Romania (4)
Russia (2)
S. Africa (2)
S. America (3)
Siberia (1)
Spain (9)
St Vincent BWI (1)
St. Barts (1)
St. Lucia (2)
St.Vincent BWI (1)
Syria (1)
Taiwan (1)
Texas (1)
Thailand (6)
Tobago (1)
Trinidad (14)
Turkey (5)
UK (2)
USA (4)
Usa- Arizona (1)
USA- California (5)
USA- Florida (3)
USA- Hawaii (4)
USA- Louisiana (3)
USA- Michigan (1)
USA- Mississippi (2)
USA- N.Carolina (1)
USA- New Mexico (15)
USA- Ohio (1)
USA- Pennsylvania (4)
USA- Puerto Rico (3)
USA- S.Carolina (2)
USA- Tennessee (2)
USA- Texas (5)
USA- Virginia (1)
USA- West Virginia (1)
USA, New York (1)
USA, Texas (1)
Venezuela (3)
Vietnam (2)
West Africa (1)
Yucatan (1)

   Species

C.annuum
C.annuum var. glabriusculum
C.baccatum
C.chinense
C.exile
C.frutescens
C.pubescens

   Stock Status

In Stock
Out of Stock
Sold Out For The Season
Not Available This Season
Available Only at the Nursery

   New Variety

Yes
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Search Results: 791View:Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | 32 | 33 | 34 | 35 | 36 | 37 | 38 | 39 | 40
Please note: Availability shown on the site is for internet orders only, not walk-in at the nursery.

PIMIENTO DE PADRON PIMIENTO DE PADRON - medium; 2.5 to 3.5 inches long by 0.75 to 1.25 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); Uses: Fried/Stir-Fried; from Spain; C.annuum; usually used in its immature stage around 2" long as pods get spicier when mature; heirloom

Live Chile/Pepper Plant $5.99    Add to Cart   -   Add to Wish List

PIMIENTO L PIMIENTO L - sweet; Heart-Shaped; 3.5 to 4.5 inches long by 2 to 3 inches wide; thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Pimento, Small Stuffing; C.annuum; TMV resistant

Live Chile/Pepper Plant $5.99    Add to Cart   -   Add to Wish List

PINK TIGER PINK TIGER - extremely hot; Habanero Elongated; 2 to 3 inches long by 1 to 1.5 inches wide; medium thin flesh; matures from green to purple striped to cream; pendant pods; green leaves; 30 to 36 inches tall; Very Late Season (90+ days); C.chinense; Still highly variable, this pepper can produce purple striations as it ripens that may remain as the pod fully matures. Usually the stripes disappear at maturity, resulting in an attractive cream color.

Live Chile/Pepper Plant $5.99    Add to Cart   -   Add to Wish List

PIQUILLO PIQUILLO - mild; 3 to 3.5 inches long by 1.5 to 1.75 inches wide; thick flesh; matures from green to red; upright pods become pendant; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting; from Spain; C.annuum;

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

PIQUIN LARGE BLACK PIQUIN LARGE BLACK - hot; Pequin/Piquin; 0.75 to 1 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from black to brown to red; upright pods; purple leaves; 24 to 30 inches tall; Late Season (80-90 days); Uses: Drying; C.annuum;

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

POINSETTIA POINSETTIA - very hot; Cluster; 2.5 to 3.5 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Stir Fry, Ornamental; C.annuum;

Live Chile/Pepper Plant $5.99    Add to Cart   -   Add to Wish List

PRAIRIE FIRE PEPPER PRAIRIE FIRE PEPPER - medium; Pequin/Piquin; 0.5 to 1 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from pale yellow to orange to red; upright pods; green leaves; < 6 inches tall; Mid Season (70-80 days); Uses: Ornamental, Containers; C.annuum;

Live Chile/Pepper Plant $5.99    Sold Out For The Season    -   Add to Wish List

PRETTY PURPLE PRETTY PURPLE - hot; Pequin/Piquin; 0.5 to 0.75 inches long by 0.5 to 0.75 inches wide; medium thick flesh; matures from purple to red; upright pods; dark green leaves; 6 to 12 inches tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum;

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

PRIK CHI FAA PRIK CHI FAA - medium; Cayenne; 3 to 5 inches long by 0.5 to 0.75 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Stir Fry, Powder; from Thailand; C.annuum;

Live Chile/Pepper Plant $5.99    Add to Cart   -   Add to Wish List

PRIMO YELLOW PRIMO YELLOW - super hot; Habanero; 1.75 to 2.5 inches long by 1.25 to 1.75 inches wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); C.chinense;

Live Chile/Pepper Plant $6.49    Add to Cart   -   Add to Wish List

PRIMOTALII PRIMOTALII - super hot; Habanero; 2 to 2.5 inches long by 0.75 to 1 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 30 to 36 inches tall; Extremely Late Season (120+ days); C.chinense; Cross between the 7 Pot Primo and Fatalii Yellow. Distinct due to its very long tail.

Live Chile/Pepper Plant $7.49    Add to Cart   -   Add to Wish List

PROF. MEADER PROF. MEADER'S CHOCOLATE - sweet; Bell Elongated; 3 to 4 inches long by 2 to 3 inches wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); C.annuum;

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

PUEBLO PUEBLO - mild; Anaheim/New Mex; 5 to 7 inches long by 1.5 to 2 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; C.annuum;

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

PUERTO RICAN NO BURN PUERTO RICAN NO BURN - sweet; 0.75 to 1 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from green to red; upright pods become pendant; green leaves; 18 to 24 inches tall; Late Season (80-90 days); Uses: Seasoning Pepper; from USA- Puerto Rico; C.chinense; mild flavored chile is perfect in Puerto Rican dishes!

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

PUERTO VALLARTA PUERTO VALLARTA - medium; 1.5 to 2.25 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to red; upright pods become pendant; C.annuum;

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

PULLA PULLA - medium; Cayenne; 3 to 4 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from green to brownish red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Mexican Cuisine, Powder; from Mexico; C.annuum; fruits have a hint of licorice flavor

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

PUMPKIN PUMPKIN - very hot; Habanero; 1.5 to 2 inches long by 1.25 to 1.5 inches wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; 24 to 30 inches tall; Late Season (80-90 days); C.chinense;

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

PUNJAB SMALL HOT PUNJAB SMALL HOT - very hot; Cayenne; 2 to 3 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Drying, Indian Cuisine, Powder; from India; C.annuum;

Live Chile/Pepper Plant $5.99    Add to Cart   -   Add to Wish List

PUPPY PUPPY - mild; 0.5 to 0.75 inches long by 0.375 to 0.5 inches wide; medium thin flesh; matures from greenish yellow to orange to red; upright pods become pendant; green leaves; 24 to 30 inches tall; Late Season (80-90 days); Uses: Prolific; from Costa Rica; C.chinense;

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

PURIRA PURIRA - very hot; 2 to 2.5 inches long by 0.5 to 0.625 inches wide; medium thick flesh; matures from greenish yellow with purple splotches to yellow to orange to red; upright pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); C.annuum;

Live Chile/Pepper Plant $5.99    Add to Cart   -   Add to Wish List

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