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| Please note: Availability shown on the site is for internet orders only, not walk-in at the nursery. |
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| Heat Level: | mild | | Season: | Mid Season (70-80 days) | | Uses: | Mexican Cuisine, Mole, Powder | | Pod Color: | green to deep red | | Pod Flesh: | thin flesh | | Pod Length: | 3 to 3.5 inches | | Pod Width: | 1 to 1.25 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 24 to 30 inches tall | | Origin: | Mexico | | Species: | C.annuum | | Description: | best used in their dry form |
Live Chile/Pepper Plant Not Available This Season
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| Heat Level: | sweet | | Season: | Early Season (60-70 days) | | Pod Type: | Bell Elongated | | Pod Color: | dark green to red | | Pod Flesh: | thick flesh | | Pod Length: | 6 to 7 inches | | Pod Width: | 3 to 4 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 12 to 18 inches tall | | Species: | C.annuum |
Live Chile/Pepper Plant Not Available This Season
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| Heat Level: | sweet | | Season: | Mid Season (70-80 days) | | Pod Type: | Cubanelle/Italian Frying | | Uses: | Italian Cuisine, Roasting, Fried/Stir-Fried | | Pod Color: | greenish yellow to deep red | | Pod Flesh: | medium thick flesh | | Pod Length: | 4 to 6 inches | | Pod Width: | 1 to 1.5 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 18 to 24 inches tall | | Species: | C.annuum | | Description: | known as Sweet Italian Frying Pepper |
Live Chile/Pepper Plant $5.99 Ordering for 2024 starts Jan 1st
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| Heat Level: | very hot | | Season: | Very Late Season (90+ days) | | Pod Color: | pale green to golden orange | | Pod Flesh: | medium thick flesh | | Pod Length: | 1 to 1.25 inches | | Pod Width: | 0.5 to 0.625 inches | | Orientation: | upright pods become pendant | | Foliage: | green leaves | | Plant Height: | 18 to 24 inches tall | | Species: | C.chinense | | Description: | aka Cumari o Passarinho |
Live Chile/Pepper Plant Not Available This Season
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| Heat Level: | very hot | | Season: | Late Season (80-90 days) | | Pod Color: | green to golden yellow | | Pod Flesh: | medium thick flesh | | Pod Length: | 0.625 to 0.75 inches | | Pod Width: | 0.375 to 0.5 inches | | Orientation: | upright pods | | Foliage: | green leaves | | Plant Height: | 18 to 24 inches tall | | Origin: | Brazil | | Species: | C.chinense | | Description: | similar to Wild Brazil but with larger pods |
Live Chile/Pepper Plant $5.99 Ordering for 2024 starts Jan 1st
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| Heat Level: | hot | | Season: | Mid Season (70-80 days) | | Pod Type: | Pequin/Piquin | | Uses: | Prolific, Ornamental | | Pod Color: | pale yellow to yellow to orange to red | | Pod Flesh: | thin flesh | | Pod Length: | 0.75 to 1 inches | | Pod Width: | 0.375 to 0.5 inches | | Orientation: | upright pods | | Foliage: | green leaves | | Plant Height: | 6 to 12 inches tall | | Species: | C.annuum | | Description: | really a beauty |
Live Chile/Pepper Plant Not Available This Season
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| Heat Level: | hot | | Season: | Mid Season (70-80 days) | | Uses: | Drying, Hungarian Cuisine, Paprika, Powder | | Pod Color: | green to red | | Pod Flesh: | medium thin flesh | | Pod Length: | 3.5 to 4 inches | | Pod Width: | 1 to 1.5 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 18 to 24 inches tall | | Origin: | Poland | | Species: | C.annuum |
Live Chile/Pepper Plant Not Available This Season
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| Heat Level: | mild | | Season: | Mid Season (70-80 days) | | Uses: | Fresh Salsas | | Pod Color: | black to deep red | | Pod Flesh: | medium thick flesh | | Pod Length: | 2 to 2.5 inches | | Pod Width: | 1 to 1.25 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 18 to 24 inches tall | | Origin: | Czechoslovakia | | Species: | C.annuum |
Live Chile/Pepper Plant $5.99 Ordering for 2024 starts Jan 1st
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| Heat Level: | hot | | Season: | Mid Season (70-80 days) | | Pod Type: | Cayenne | | Uses: | Drying, Powder, Prolific | | Pod Color: | green to orange to red | | Pod Flesh: | thin flesh | | Pod Length: | 4 to 5 inches | | Pod Width: | 0.5 to 0.75 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 18 to 24 inches tall | | Species: | C.annuum |
Live Chile/Pepper Plant Not Available This Season
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| Heat Level: | hot | | Season: | Very Late Season (90+ days) | | Pod Type: | Habanero Elongated | | Pod Color: | green to golden orange | | Pod Flesh: | medium thick flesh | | Pod Length: | 2 to 2.5 inches | | Pod Width: | 0.75 to 1 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 24 to 30 inches tall | | Origin: | USA- Florida | | Species: | C.chinense | | Description: | famous in St.Augustine; smoky flavor |
Live Chile/Pepper Plant Not Available This Season
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| Heat Level: | mild | | Season: | Late Season (80-90 days) | | Uses: | Prolific, Seasoning Pepper | | Pod Color: | pale green to orange to red | | Pod Flesh: | medium thick flesh | | Pod Length: | 1.5 to 2 inches | | Pod Width: | 0.75 to 1 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 24 to 30 inches tall | | Species: | C.chinense | | Description: | smoky flavor of Datil without the heat |
Live Chile/Pepper Plant $5.99 Ordering for 2024 starts Jan 1st
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| Heat Level: | medium | | Season: | Early Season (60-70 days) | | Uses: | Mexican Cuisine, Prolific, Containers | | Pod Color: | green to red | | Pod Flesh: | medium thick flesh | | Pod Length: | 3 to 5 inches | | Pod Width: | 1 to 1.5 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 12 to 18 inches tall | | Origin: | Mexico | | Species: | C.annuum | | Description: | from Oaxaca region |
Live Chile/Pepper Plant $5.99 Ordering for 2024 starts Jan 1st
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| Heat Level: | very hot | | Season: | Mid Season (70-80 days) | | Pod Type: | Cayenne | | Uses: | Drying, Mexican Cuisine | | Pod Color: | green to red | | Pod Flesh: | thin flesh | | Pod Length: | 2.5 to 3.5 inches | | Pod Width: | 0.25 to 0.375 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 18 to 24 inches tall | | Origin: | Mexico | | Species: | C.annuum |
Live Chile/Pepper Plant $5.99 Ordering for 2024 starts Jan 1st
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| Heat Level: | hot | | Season: | Mid Season (70-80 days) | | Pod Type: | Cayenne | | Uses: | Drying, Ornamental | | Pod Color: | green to purple to red | | Pod Flesh: | thin flesh | | Pod Length: | 2 to 3 inches | | Pod Width: | 0.25 to 0.375 inches | | Orientation: | pendant pods | | Foliage: | purple leaves | | Plant Height: | 18 to 24 inches tall | | Species: | C.annuum |
Live Chile/Pepper Plant $5.99 Ordering for 2024 starts Jan 1st
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| Heat Level: | super hot | | Season: | Extremely Late Season (120+ days) | | Pod Type: | Habanero | | Pod Color: | green to orange to red | | Pod Flesh: | thin flesh | | Pod Length: | 1.75 to 2.25 inches | | Pod Width: | 1 to 1.25 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 36 to 42 inches tall | | Origin: | UK | | Species: | C.chinense | | Description: | The name stems from the pattern of sprial pumps going around the pod. This is a fairly new variety, so the shape may not be consistent |
Live Chile/Pepper Plant Not Available This Season
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| Heat Level: | medium | | Season: | Late Season (80-90 days) | | Pod Type: | Andean Aji | | Uses: | Chutneys, Prolific | | Pod Color: | green to bright red | | Pod Flesh: | medium thick flesh | | Pod Length: | 2.5 to 3 inches | | Pod Width: | 0.5 to 0.75 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 24 to 30 inches tall | | Species: | C.baccatum |
Live Chile/Pepper Plant Not Available This Season
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| Heat Level: | very hot | | Season: | Very Late Season (90+ days) | | Pod Type: | Pequin/Piquin | | Uses: | Drying, Mexican Cuisine | | Pod Color: | green to red | | Pod Flesh: | thin flesh | | Pod Length: | 0.5 to 0.625 inches | | Pod Width: | 0.25 to 0.375 inches | | Orientation: | upright pods | | Foliage: | green leaves | | Plant Height: | 30 to 36 inches tall | | Origin: | Mexico | | Species: | C.frutescens | | Description: | from Oaxaca region |
Live Chile/Pepper Plant Not Available This Season
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| Heat Level: | medium | | Season: | Mid Season (70-80 days) | | Pod Type: | Jalapeno | | Uses: | Fresh Salsas, Pickling, Prolific, Canning/Processing | | Pod Color: | green to red | | Pod Flesh: | thick flesh | | Pod Length: | 2.5 to 3.5 inches | | Pod Width: | 1 to 1.5 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 18 to 24 inches tall | | Species: | C.annuum | | Description: | disease resistance |
Live Chile/Pepper Plant Not Available This Season
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| Heat Level: | mild | | Season: | Mid Season (70-80 days) | | Pod Type: | Cayenne | | Uses: | Drying, Fresh Salsas, Pickling, Powder, Fried/Stir-Fried | | Pod Color: | green to red | | Pod Flesh: | medium thin flesh | | Pod Length: | 4 to 6 inches | | Pod Width: | 0.5 to 0.75 inches | | Orientation: | pendant pods | | Foliage: | green leaves | | Plant Height: | 18 to 24 inches tall | | Origin: | Turkey | | Species: | C.annuum |
Live Chile/Pepper Plant $5.99 Ordering for 2024 starts Jan 1st
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| Heat Level: | mild | | Pod Type: | Cayenne | | Uses: | Stir Fry | | Pod Color: | green to bright red | | Pod Flesh: | thin flesh | | Pod Length: | 5 to 6 inches | | Pod Width: | 0.5 to 0.75 inches | | Orientation: | pendant pods | | Species: | C.annuum |
Live Chile/Pepper Plant Not Available This Season
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