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| Please note: Availability shown on the site is for internet orders only, not walk-in at the nursery. |
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FIRE -
hot; Serrano; 2 to 2.5 inches long by 0.5 to 0.625 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Prolific; C.annuum;
Live Chile/Pepper Plant $5.99 Add to Cart - Add to Wish List
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FIRECRACKER PIQUIN -
hot; Pequin/Piquin; 0.5 to 1 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from purple to cream to orange to red; upright pods; dark green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Drying, Ornamental; C.annuum;
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FIRENZA HYBRID -
medium; Jalapeno; 3 to 3.5 inches long by 1 to 1.25 inches wide; thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Pickling, Prolific, Canning/Processing; C.annuum;
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FISH -
hot; 2 to 2.5 inches long by 0.5 to 0.625 inches wide; medium thin flesh; matures from green with yellow stripes, then orange and red, to solid red; pendant pods; green & white leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Ornamental; from African-American; C.annuum; heirloom
Live Chile/Pepper Plant $5.99 Add to Cart - Add to Wish List
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FIVE COLOR -
hot; Pequin/Piquin; 1 to 1.25 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from purple to cream to yellow to orange to red; upright pods; purplish green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum;
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FLAME FOUNTAIN -
hot; 2 to 2.5 inches long by 0.25 to 0.375 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); from India; C.annuum;
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FLAMING FLARE HYBRID -
mild; 3.5 to 4 inches long by 1 to 1.25 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; Mid Season (70-80 days); Uses: Mexican Cuisine, Seasoning Pepper; C.annuum; Milder version of the classic Fresno pepper. Resistant to the tobacco mosaic virus.
Live Chile/Pepper Plant $5.99 Add to Cart - Add to Wish List
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FLORAL GEM -
medium; Short Wax; 2 to 3 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Pickling; C.annuum; when pickled in their immature stage they are known as "Torrido" peppers
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FLORIDA KEYS BIRD -
very hot; Pequin/Piquin; 0.375 to 0.5 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to orange to red; upright pods; green leaves; 24 to 30 inches tall; Very Late Season (90+ days); from USA- Florida; C.frutescens; found in the FL Keys
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FOOLED YOU HYBRID -
sweet; Jalapeno; 2.5 to 3.5 inches long by 1.25 to 1.75 inches wide; thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine, Pickling, Canning/Processing; C.annuum; a Jalapeno with no heat!
Live Chile/Pepper Plant $5.99 Add to Cart - Add to Wish List
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FRESNO -
medium; 2 to 3 inches long by 1 to 1.25 inches wide; thick flesh; matures from green to orange to red; upright pods become pendant; green leaves; 18 to 24 inches tall; Early Season (60-70 days); Uses: Fresh Salsas, Prolific; from USA- California; C.annuum;
Live Chile/Pepper Plant $5.99 Add to Cart - Add to Wish List
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FRIGGITELLO -
sweet; Peperoncini; 3 to 4 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); Uses: Drying, Fresh Salsas, Pickling, Fried/Stir-Fried; from Italy; C.annuum;
Live Chile/Pepper Plant $5.99 Add to Cart - Add to Wish List
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FRUTKA -
sweet; Blocky; 3 to 4 inches long by 2 to 3 inches wide; thick flesh; matures from green to red; pendant pods; green leaves; 12 to 18 inches tall; Early Season (60-70 days); Uses: Hungarian Cuisine, Paprika; from E. Europe; C.annuum;
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FUSHIMI -
sweet; Cayenne; 5 to 7 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Japanese Cuisine, Prolific, Fried/Stir-Fried; from Japan; C.annuum;
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GAMBIA -
very hot; Habanero; 1.5 to 2.5 inches long by 1.25 to 1.75 inches wide; medium thick flesh; matures from pale green to red; pendant pods; green leaves; 18 to 24 inches tall; Late Season (80-90 days); from Africa; C.chinense;
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GARDEN SALSA HYBRID -
medium; Cayenne; 8 to 9 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Prolific; C.annuum; resistant to Tobacco Mosaic Virus
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GEORGESCU CHOCOLATE -
sweet; Blocky; 3 to 4 inches long by 2 to 2.25 inches wide; thick flesh; matures from green to reddish brown; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); from Romania; C.annuum;
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GEORGIA FLAME -
hot; 5 to 6 inches long by 2 to 2.25 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Prolific; from Republic Of Georgia; C.annuum;
Live Chile/Pepper Plant $5.99 Add to Cart - Add to Wish List
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GIBRALTAR NAGA -
super hot; Habanero; 2.5 to 3 inches long by 0.75 to 1.25 inches wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; 30 to 36 inches tall; Extremely Late Season (120+ days); from Spain; C.chinense; Developed in the UK, but grown out in Spain. Also known as the Spanish Naga
Live Chile/Pepper Plant $7.49 Add to Cart - Add to Wish List
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GIFT FROM MOLDOVA -
sweet; Blocky; 4 to 5 inches long by 2 to 2.5 inches wide; thick flesh; matures from yellowish green to yellow to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); Uses: Large Stuffing, Prolific; from Moldova; C.annuum;
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