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| Please note: Availability shown on the site is for internet orders only, not walk-in at the nursery. |
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SHISHITO -
mild; 3 to 4 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 12 to 18 inches tall; Early Season (60-70 days); Uses: Japanese Cuisine, Prolific, Fried/Stir-Fried; from Japan; wrinkled pods; C.annuum.
Live Chile/Pepper Plant $4.00 Add to Cart - Add to Wish List
Shipping starts late March
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SHISNOTSU -
mild; 2.5 to 3.5 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 12 to 18 inches tall; Early Season (60-70 days); Uses: Japanese Cuisine, Prolific, Fried/Stir-Fried; from Japan; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SIGARETTO DI BERGAMO -
sweet; Peperoncini; 3.5 to 4.5 inches long by 0.5 to 0.625 inches wide; medium thick flesh; matures from green to brownish to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Pickling, Fried/Stir-Fried; from Italy; also known as the "Cigarette Pepper"; C.annuum.
Live Chile/Pepper Plant $4.00 Add to Cart - Add to Wish List
Shipping starts late March
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SINAHUISA -
medium; Serrano; 1.5 to 2 inches long by 0.375 to 0.5 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SINGAPORE -
hot; Cayenne; 3 to 5 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Oriental Cuisine; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SLIM JIM -
mild; Anaheim/New Mex; 7 to 9 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SMOKIN' ED'S CAROLINA REAPER® -
super hot; Habanero Elongated; 2 to 3 inches long by 1 to 1.5 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 30 to 36 inches tall; Extremely Late Season (120+ days); **Puckerbutt seed crop failure 2019. Guinness Book record holder for the world's hottest pepper, averaging 1.569 million on the Scoville Scale; C.chinense.
Live Chile/Pepper Plant Not Available This Season
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 SNOW WHITE -
very hot; Habanero; 1 to 1.5 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from lime green to creamy white; pendant pods; green leaves; 24 to 30 inches tall; Late Season (80-90 days); Uses: Prolific; strong citrus flavor; C.chinense.
Live Chile/Pepper Plant $4.00 Add to Cart - Add to Wish List
Shipping starts late March
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SOLAR FLARE -
very hot; Habanero; 1.5 to 2 inches long by 1.25 to 1.5 inches wide; medium thin flesh; matures from pale green to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Late Season (80-90 days); Uses: Prolific; C.chinense.
Live Chile/Pepper Plant $4.00 Add to Cart - Add to Wish List
Shipping starts late March
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SOUTH AFRICAN PEQUIN -
hot; Pequin/Piquin; 0.625 to 0.75 inches long by 0.5 to 0.625 inches wide; medium thick flesh; matures from green to red; upright pods; green leaves; 30 to 36 inches tall; Late Season (80-90 days); Uses: Drying, Powder; from S. Africa; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SPORT -
medium; Pequin/Piquin; 1.5 to 2 inches long by 0.375 to 0.5 inches wide; medium thin flesh; matures from green to red; upright pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Pickling, Prolific; popular variety used in pickled green stage on hot dogs and sandwiches; C.annuum.
Live Chile/Pepper Plant $4.00 Add to Cart - Add to Wish List
Shipping starts late March
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SQUASH RED -
medium; Squash; 1.5 to 2 inches long by 1.5 to 2 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Pickling, Prolific, Small Stuffing; also known as Red Mushroom; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SQUASH YELLOW -
medium; Squash; 1.5 to 2 inches long by 1.5 to 2 inches wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Pickling, Prolific, Small Stuffing; also known as Yellow Mushroom; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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ST.LUCIA RED SEASONING -
mild; Habanero; 1.5 to 2.5 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from yellow green to orange to red; pendant pods; green leaves; 24 to 30 inches tall; Very Late Season (90+ days); Uses: Seasoning Pepper; from St. Lucia; C.chinense.
Live Chile/Pepper Plant Not Available This Season
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ST.LUCIA YELLOW SEASONING -
mild; Habanero; 1.5 to 2.5 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from pale green to yellow; pendant pods; green leaves; 24 to 30 inches tall; Very Late Season (90+ days); Uses: Seasoning Pepper; from St. Lucia; C.chinense.
Live Chile/Pepper Plant Not Available This Season
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STRIPE -
hot; 1.5 to 2 inches long by 0.5 to 0.75 inches wide; medium thick flesh; matures from green with white stripes, to orange and red, to red; pendant pods; green & white leaves; 12 to 18 inches tall; Mid Season (70-80 days); Uses: Ornamental; pods are striped like a watermelon; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SUGAR RUSH PEACH -
hot; Andean Aji; 3 to 4 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from pale yellow to creamy peach; pendant pods; green leaves; 30 to 36 inches tall; Extremely Late Season (120+ days); Uses: Prolific; hot but sweet flavor; C.baccatum.
Live Chile/Pepper Plant $4.00 Add to Cart - Add to Wish List
Shipping starts late March
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