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| Please note: Availability shown on the site is for internet orders only, not walk-in at the nursery. |
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SERRANO DEL SOL HYBRID -
hot; Serrano; 2.5 to 3.5 inches long by 0.5 to 0.75 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Prolific; disease resistance; C.annuum.
Live Chile/Pepper Plant $4.99 Sold Out For The Season
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SERRANO PURPLE -
hot; Serrano; 2 to 3 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from green to purple to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); C.annuum.
Live Chile/Pepper Plant $4.99 Sold Out For The Season
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SERRANO TAMPIQUENO -
hot; Serrano; 1.75 to 2.25 inches long by 0.5 to 0.625 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine, Prolific; from Mexico; C.annuum.
Live Chile/Pepper Plant $4.99 Sold Out For The Season
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SHEEPNOSE PIMIENTO -
sweet; Cheese/Tomato-Shaped; 2 to 3 inches long by 3 to 4 inches wide; very thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); Uses: Pimento, Small Stuffing, Canning/Processing; from USA- Ohio; heirloom; C.annuum.
Live Chile/Pepper Plant $4.99 Sold Out For The Season
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SHISHITO -
mild; 3 to 4 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 12 to 18 inches tall; Early Season (60-70 days); Uses: Japanese Cuisine, Prolific, Fried/Stir-Fried; from Japan; wrinkled pods; C.annuum.
Live Chile/Pepper Plant $4.99 Sold Out For The Season
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SHISNOTSU -
mild; 2.5 to 3.5 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 12 to 18 inches tall; Early Season (60-70 days); Uses: Japanese Cuisine, Prolific, Fried/Stir-Fried; from Japan; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SIGARETTO DI BERGAMO -
sweet; Peperoncini; 3.5 to 4.5 inches long by 0.5 to 0.625 inches wide; medium thick flesh; matures from green to brownish to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Pickling, Fried/Stir-Fried; from Italy; also known as the "Cigarette Pepper"; C.annuum.
Live Chile/Pepper Plant $4.99 Sold Out For The Season
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SILING LABUYO -
very hot; Tabasco; 1 to 1.5 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 36 to 42 inches tall; Very Late Season (90+ days); from Philippines; C.frutescens.
Live Chile/Pepper Plant $4.99 Sold Out For The Season
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SINAHUISA -
medium; Serrano; 1.5 to 2 inches long by 0.375 to 0.5 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Fresh Salsas, Mexican Cuisine; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SINGAPORE -
hot; Cayenne; 3 to 5 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Oriental Cuisine; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SLIM JIM -
mild; Anaheim/New Mex; 7 to 9 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SNOW WHITE -
very hot; Habanero; 1 to 1.5 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from lime green to creamy white; pendant pods; green leaves; 24 to 30 inches tall; Late Season (80-90 days); Uses: Prolific; strong citrus flavor; C.chinense.
Live Chile/Pepper Plant $4.99 Sold Out For The Season
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SOLAR FLARE -
very hot; Habanero; 1.5 to 2 inches long by 1.25 to 1.5 inches wide; medium thin flesh; matures from pale green to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Late Season (80-90 days); Uses: Prolific; C.chinense.
Live Chile/Pepper Plant $4.99 Sold Out For The Season
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SOUTH AFRICAN PEQUIN -
hot; Pequin/Piquin; 0.625 to 0.75 inches long by 0.5 to 0.625 inches wide; medium thick flesh; matures from green to red; upright pods; green leaves; 30 to 36 inches tall; Late Season (80-90 days); Uses: Drying, Powder; from S. Africa; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SPANISH SPICE HYBRID -
mild; 6 to 7 inches long by 1 to 1.5 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Roasting, Fried/Stir-Fried; C.annuum.
Live Chile/Pepper Plant $4.99 Sold Out For The Season
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SPORT -
medium; Pequin/Piquin; 1.5 to 2 inches long by 0.375 to 0.5 inches wide; medium thin flesh; matures from green to red; upright pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Pickling, Prolific; popular variety used in pickled green stage on hot dogs and sandwiches; C.annuum.
Live Chile/Pepper Plant $4.99 Sold Out For The Season
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SQUASH RED -
medium; Squash; 1.5 to 2 inches long by 1.5 to 2 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Pickling, Prolific, Small Stuffing; also known as Red Mushroom; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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SQUASH YELLOW -
medium; Squash; 1.5 to 2 inches long by 1.5 to 2 inches wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Pickling, Prolific, Small Stuffing; also known as Yellow Mushroom; C.annuum.
Live Chile/Pepper Plant Not Available This Season
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ST.LUCIA RED SEASONING -
mild; Habanero; 1.5 to 2.5 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from yellow green to orange to red; pendant pods; green leaves; 24 to 30 inches tall; Very Late Season (90+ days); Uses: Seasoning Pepper; from St. Lucia; C.chinense.
Live Chile/Pepper Plant Not Available This Season
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ST.LUCIA YELLOW SEASONING -
mild; Habanero; 1.5 to 2.5 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from pale green to yellow; pendant pods; green leaves; 24 to 30 inches tall; Very Late Season (90+ days); Uses: Seasoning Pepper; from St. Lucia; C.chinense.
Live Chile/Pepper Plant Not Available This Season
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