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   Heat Level

sweet (135)
mild (105)
medium (140)
hot (173)
very hot (135)
extremely hot (18)
super hot (33)

   Pod Type

Anaheim/New Mex
Ancho/Poblano
Andean Aji
Banana/Long Wax
Bell
Bell Elongated
Blocky
Cayenne
Cheese/Tomato-Shaped
Cherry
Chiltepin/Tepin
Cluster
Cubanelle/Italian Frying
Habanero
Habanero Elongated
Heart-Shaped
Jalapeno
Pasilla
Peperoncini
Pequin/Piquin
Serrano
Short Wax
Squash
Tabasco

   Uses

Canning/Processing
Chipotles
Chutneys
Container Gardening
Crafts
Desserts
Drying
Fresh Salsas
Fried/Stir-Fried
Hungarian Cuisine
Indian Cuisine
Italian Cuisine
Japanese Cuisine
Large Stuffing
Mexican Cuisine
Mole
Oriental Cuisine
Ornamental
Paprika
Pickling
Pimento
Powder
Preserves
Prolific
Roasting
Seasoning Pepper
Small Stuffing
Unusually Shaped Fruit

   Color

black
brown
cream
golden
green
orange
pink
purple
red
white
yellow

   Flesh

thin flesh
medium thin flesh
medium thick flesh
thick flesh
very thick flesh

   Length

< 0.5 inches
0.5 to 1 inches
1 to 2 inches
2 to 3 inches
3 to 4 inches
4 to 5 inches
> 5 inches

   Width

0.25 to 0.5 inch
0.5 to 1 inch
1 to 2 inches
2 to 3 inches
> 3 inches

   Orientation

upright pods
pendant pods
upright pods become pendant

   Foliage

green leaves
dark green leaves
light green leaves
purplish green leaves
purple leaves
green & white leaves
purple & white leaves
purple & green leaves
green, purple & white leaves
hairy leaves

   Height

< 6 inches
6 to 12 inches
12 to 18 inches
18 to 24 inches
24 to 30 inches
30 to 36 inches
36 to 42 inches
42 to 48 inches
> 48 inches

   Season

Early Season (60-70 days)
Mid Season (70-80 days)
Late Season (80-90 days)
Very Late Season (90+ days)
Extremely Late Season (120+ days)

   Location

Afghanistan (1)
Africa (5)
African-American (1)
Andes (4)
Asia (2)
Bahamas (1)
Bangladesh (1)
Barbados (3)
Bermuda (1)
Bhutan (1)
Bolivia (8)
Brazil (20)
Bulgaria (3)
Cambodia (1)
Caribbean (7)
Cayman Islands (1)
Central African Republic (1)
Chile (2)
China (3)
Costa Rica (2)
Cuba (1)
Czechoslovakia (2)
Dominica (1)
E. Europe (4)
Ecuador (2)
Ethiopia (2)
France (1)
Great Britain (1)
Grenada (2)
Guadelupe (2)
Guam (1)
Guatemala (3)
Guyana (4)
Honduras (2)
Hungary (8)
India (18)
Indonesia (3)
Italy (27)
Jamaica (5)
Japan (7)
Korea (2)
Laos (1)
Macedonia (1)
Malaysia (3)
Mexico (49)
Moldova (1)
Nicaragua (1)
Panama (1)
Peru (14)
Philippines (1)
Poland (1)
Portugal (1)
Republic Of Georgia (1)
Romania (4)
Russia (2)
S. Africa (2)
S. America (3)
Spain (8)
St Vincent BWI (1)
St. Barts (1)
St. Lucia (2)
St.Vincent BWI (1)
Syria (1)
Taiwan (1)
Thailand (6)
Tobago (1)
Trinidad (15)
Turkey (5)
USA (4)
Usa- Arizona (1)
USA- California (5)
USA- Florida (3)
USA- Hawaii (4)
USA- Louisiana (3)
USA- Mississippi (1)
USA- N.Carolina (1)
USA- New Mexico (15)
USA- Ohio (1)
USA- Pennsylvania (3)
USA- Puerto Rico (3)
USA- S.Carolina (2)
USA- Tennessee (2)
USA- Texas (5)
USA- Virginia (1)
USA- West Virginia (1)
USA, New York (1)
USA, Texas (1)
Venezuela (3)
Vietnam (2)
West Africa (1)
Yucatan (1)

   Species

C.annuum
C.annuum var. glabriusculum
C.baccatum
C.chinense
C.exile
C.frutescens
C.pubescens

   StockStatus

In Stock
Out of Stock
Sold Out For The Season
Not Available This Season
Available Only at the Nursery
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Search Results: 739View:Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | 32 | 33 | 34 | 35 | 36 | 37
Please note: Availability shown on the site is for internet orders only, not walk-in at the nursery.

ANTOHI ROMANIAN ANTOHI ROMANIAN - sweet; Blocky; 3 to 4 inches long by 2 to 2.5 inches wide; thick flesh; matures from pale yellow to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); Uses: Hungarian Cuisine, Paprika, Fried/Stir-Fried; from Romania; heirloom; C.annuum.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

APOCALYPSE - super hot; Habanero; 2 to 2.5 inches long by 1.25 to 1.75 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 30 to 36 inches tall; Extremely Late Season (120+ days); aka Apocalypse Scorpion; 7-9 pods per half-pint; C.chinense.

Live Chile/Pepper Plant $5.49    Sold Out For The Season    -   Add to Wish List

APPLE APPLE - sweet; Heart-Shaped; 3 to 4 inches long by 1.5 to 2 inches wide; thick flesh; matures from green to deep red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Pimento; C.annuum.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

ARIANE ARIANE - sweet; Bell; 3.5 to 4 inches long by 3 to 3.5 inches wide; thick flesh; matures from green to deep orange; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); extremely sweet; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

ARIBIBI GUSANO ARIBIBI GUSANO - very hot; 1 to 1.5 inches long by 0.25 to 0.5 inches wide; medium thin flesh; matures from pale green to yellow to creamy white; pendant pods; green leaves; 12 to 18 inches tall; Late Season (80-90 days); Uses: Unusually Shaped Fruit, Prolific; from Bolivia; wrinkled fruits known as "Caterpillar Pepper"; these little guys are stinkin' hot; C.chinense.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

ARLEDGE HEIRLOOM ARLEDGE HEIRLOOM - hot; 2 to 3 inches long by 1 to 1.5 inches wide; thick flesh; matures from green to orange to red; upright pods become pendant; green leaves; 12 to 18 inches tall; Early Season (60-70 days); from USA- Louisiana; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

ASSAM ASSAM - very hot; 1.5 to 2 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Indian Cuisine; from India; C.annuum.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

AURORA AURORA - very hot; Pequin/Piquin; 1.25 to 1.5 inches long by 0.625 to 0.75 inches wide; medium thick flesh; matures from pale green to purple to orange to red; upright pods; purplish green leaves; < 6 inches tall; Early Season (60-70 days); Uses: Ornamental; makes a colorful chile vinegar; C.annuum.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

AUSILIO THIN SKIN ITALIAN AUSILIO THIN SKIN ITALIAN - medium; Blocky; 4 to 5 inches long by 2 to 2.5 inches wide; medium thick flesh; matures from green to red; upright pods become pendant; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Large Stuffing, Fried/Stir-Fried, Canning/Processing; from Italy; heat level can vary from mild to hot; C.annuum.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

AUSTRALIAN LANTERN AUSTRALIAN LANTERN - very hot; 0.75 to 1 inches long by 0.5 to 0.625 inches wide; medium thin flesh; matures from green to orange; pendant pods; green leaves; 24 to 30 inches tall; Very Late Season (90+ days); Uses: Prolific; diamond-shaped pods; C.chinense.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

AUSTRALIAN LANTERN RED AUSTRALIAN LANTERN RED - very hot; 0.75 to 1 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from green to orange to red; pendant pods; green leaves; 24 to 30 inches tall; Very Late Season (90+ days); Uses: Prolific; C.chinense.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

AZR AZR - hot; 2 to 3 inches long by 0.5 to 0.75 inches wide; thin flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Indian Cuisine; from India; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

BAHAMIAN BAHAMIAN - hot; Cluster; 1.5 to 2.5 inches long by 0.25 to 0.5 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 12 to 18 inches tall; Mid Season (70-80 days); from Bahamas; C.annuum.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

BAILEY PIQUIN BAILEY PIQUIN - very hot; Pequin/Piquin; 0.5 to 0.75 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 24 to 30 inches tall; Very Late Season (90+ days); Uses: Drying; improved pequin variety; C.annuum.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

BANANA HOT BANANA HOT - medium; Banana/Long Wax; 5 to 7 inches long by 1 to 1.5 inches wide; medium thick flesh; matures from greenish yellow to red; upright pods become pendant; green leaves; 24 to 30 inches tall; Early Season (60-70 days); Uses: Hungarian Cuisine, Pickling, Prolific; C.annuum.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

BANANA SUPREME HYBRID BANANA SUPREME HYBRID - sweet; Banana/Long Wax; 6 to 8 inches long by 1.5 to 2 inches wide; medium thick flesh; matures from greenish yellow to red; pendant pods; green leaves; 24 to 30 inches tall; Early Season (60-70 days); Uses: Pickling, Prolific; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

BANANA SWEET BANANA SWEET - sweet; Banana/Long Wax; 6 to 7 inches long by 1.25 to 1.75 inches wide; medium thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); Uses: Pickling, Prolific; C.annuum.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

BANANARAMA HYBRID BANANARAMA HYBRID - sweet; Banana/Long Wax; 6 to 8 inches long by 1 to 1.5 inches wide; medium thick flesh; matures from greenish yellow to orange to red; pendant pods; green leaves; 24 to 30 inches tall; Early Season (60-70 days); Uses: Prolific; 2018 is last year with this variety; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

BARBADOS BARBADOS - very hot; Habanero; 1.5 to 2 inches long by 1.25 to 1.75 inches wide; medium thick flesh; matures from pale green to red; pendant pods; green leaves; 24 to 30 inches tall; Late Season (80-90 days); from Barbados; aka Bonney Pepper; C.chinense.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

BARKER BARKER'S HOT - medium; Anaheim/New Mex; 5 to 7 inches long by 1 to 2 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; from USA- New Mexico; hottest of the New Mex type; C.annuum.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

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