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   Heat Level

sweet (135)
mild (105)
medium (140)
hot (173)
very hot (135)
extremely hot (18)
super hot (33)

   Pod Type

Anaheim/New Mex
Ancho/Poblano
Andean Aji
Banana/Long Wax
Bell
Bell Elongated
Blocky
Cayenne
Cheese/Tomato-Shaped
Cherry
Chiltepin/Tepin
Cluster
Cubanelle/Italian Frying
Habanero
Habanero Elongated
Heart-Shaped
Jalapeno
Pasilla
Peperoncini
Pequin/Piquin
Serrano
Short Wax
Squash
Tabasco

   Uses

Canning/Processing
Chipotles
Chutneys
Crafts
Desserts
Drying
Fresh Salsas
Fried/Stir-Fried
Hungarian Cuisine
Indian Cuisine
Italian Cuisine
Japanese Cuisine
Large Stuffing
Mexican Cuisine
Mole
Oriental Cuisine
Ornamental
Paprika
Pickling
Pimento
Powder
Preserves
Prolific
Roasting
Seasoning Pepper
Small Stuffing
Unusually Shaped Fruit

   Color

black
brown
cream
golden
green
orange
pink
purple
red
white
yellow

   Flesh

thin flesh
medium thin flesh
medium thick flesh
thick flesh
very thick flesh

   Length

< 0.5 inches
0.5 to 1 inches
1 to 2 inches
2 to 3 inches
3 to 4 inches
4 to 5 inches
> 5 inches

   Width

0.25 to 0.5 inch
0.5 to 1 inch
1 to 2 inches
2 to 3 inches
> 3 inches

   Orientation

upright pods
pendant pods
upright pods become pendant

   Foliage

green leaves
dark green leaves
light green leaves
purplish green leaves
purple leaves
green & white leaves
purple & white leaves
purple & green leaves
green, purple & white leaves
hairy leaves

   Height

< 6 inches
6 to 12 inches
12 to 18 inches
18 to 24 inches
24 to 30 inches
30 to 36 inches
36 to 42 inches
42 to 48 inches
> 48 inches

   Season

Early Season (60-70 days)
Mid Season (70-80 days)
Late Season (80-90 days)
Very Late Season (90+ days)
Extremely Late Season (120+ days)

   Location

Afghanistan (1)
Africa (5)
African-American (1)
Andes (4)
Asia (2)
Bahamas (1)
Bangladesh (1)
Barbados (3)
Bermuda (1)
Bhutan (1)
Bolivia (8)
Brazil (20)
Bulgaria (3)
Cambodia (1)
Caribbean (7)
Cayman Islands (1)
Central African Republic (1)
Chile (2)
China (3)
Costa Rica (2)
Cuba (1)
Czechoslovakia (2)
Dominica (1)
E. Europe (4)
Ecuador (2)
Ethiopia (2)
France (1)
Great Britain (1)
Grenada (2)
Guadelupe (2)
Guam (1)
Guatemala (3)
Guyana (4)
Honduras (2)
Hungary (8)
India (18)
Indonesia (3)
Italy (27)
Jamaica (5)
Japan (7)
Korea (2)
Laos (1)
Macedonia (1)
Malaysia (3)
Mexico (49)
Moldova (1)
Nicaragua (1)
Panama (1)
Peru (14)
Philippines (1)
Poland (1)
Portugal (1)
Republic Of Georgia (1)
Romania (4)
Russia (2)
S. Africa (2)
S. America (3)
Spain (8)
St Vincent BWI (1)
St. Barts (1)
St. Lucia (2)
St.Vincent BWI (1)
Syria (1)
Taiwan (1)
Thailand (6)
Tobago (1)
Trinidad (15)
Turkey (5)
USA (4)
Usa- Arizona (1)
USA- California (5)
USA- Florida (3)
USA- Hawaii (4)
USA- Louisiana (3)
USA- Mississippi (1)
USA- N.Carolina (1)
USA- New Mexico (15)
USA- Ohio (1)
USA- Pennsylvania (3)
USA- Puerto Rico (3)
USA- S.Carolina (2)
USA- Tennessee (2)
USA- Texas (5)
USA- Virginia (1)
USA- West Virginia (1)
USA, New York (1)
USA, Texas (1)
Venezuela (3)
Vietnam (2)
West Africa (1)
Yucatan (1)

   Species

C.annuum
C.annuum var. glabriusculum
C.baccatum
C.chinense
C.exile
C.frutescens
C.pubescens

   StockStatus

In Stock
Out of Stock
Sold Out For The Season
Not Available This Season
Available Only at the Nursery
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Search Results: 739View:Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | 32 | 33 | 34 | 35 | 36 | 37
Please note: Availability shown on the site is for internet orders only, not walk-in at the nursery.

BOLDOG HUNGARIAN SPICE BOLDOG HUNGARIAN SPICE - mild; 4 to 5 inches long by 1 to 1.5 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Hungarian Cuisine, Paprika, Powder; C.annuum.

Live Chile/Pepper Plant $4.99    Add to Cart   -   Add to Wish List

BOLIVIAN RAINBOW BOLIVIAN RAINBOW - hot; Pequin/Piquin; 0.5 to 0.75 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from purple to yellow to orange to red; upright pods; dark green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Ornamental; from Bolivia; beautiful; C.annuum.

Live Chile/Pepper Plant $4.99    Add to Cart   -   Add to Wish List

BONDA MA JACQUES BONDA MA JACQUES - very hot; Habanero Elongated; 2 to 2.25 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; 24 to 30 inches tall; Late Season (80-90 days); from Guadelupe; C.chinense.

Live Chile/Pepper Plant $4.99    Add to Cart   -   Add to Wish List

BOUQUET BOUQUET - medium; Pequin/Piquin; 0.5 to 0.625 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from pale purple to orange to red; upright pods; purple & green leaves; 30 to 36 inches tall; Mid Season (70-80 days); Uses: Ornamental; C.annuum.

Live Chile/Pepper Plant $4.99    Add to Cart   -   Add to Wish List

BOYNTON BELL HYBRID BOYNTON BELL HYBRID - sweet; Bell; 3.5 to 4 inches long by 3 to 3.5 inches wide; thick flesh; matures from deep green to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); resistant to 3 strains of bacterial leaf spot; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

BRAIN STRAIN CHOCOLATE - super hot; Habanero; 1.75 to 2 inches long by 1.75 to 2 inches wide; medium thick flesh; matures from green to reddish brown to brown; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); this is a strain of 7 Pot; C.chinense.

Live Chile/Pepper Plant $5.49    Add to Cart   -   Add to Wish List

BRAIN STRAIN RED BRAIN STRAIN RED - super hot; Habanero; 1.75 to 2 inches long by 1.75 to 2 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); this is a strain of 7 Pot; C.chinense.

Live Chile/Pepper Plant $5.49    Add to Cart   -   Add to Wish List

BRAIN STRAIN YELLOW BRAIN STRAIN YELLOW - super hot; Habanero; 1.75 to 2 inches long by 1.75 to 2 inches wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); this is a strain of 7 Pot; C.chinense.

Live Chile/Pepper Plant $5.49    Add to Cart   -   Add to Wish List

BRAZILIAN RAINBOW BRAZILIAN RAINBOW - hot; Pequin/Piquin; 0.5 to 0.75 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from purple to yellow to orange to red; upright pods; dark green leaves; 12 to 18 inches tall; Mid Season (70-80 days); Uses: Ornamental; from Brazil; beautiful; C.annuum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

BRAZILIAN STARFISH BRAZILIAN STARFISH - hot; Andean Aji; 0.75 to 1 inches long by 1.25 to 1.5 inches wide; medium thick flesh; matures from green to bright red; upright pods become pendant; green leaves; 30 to 36 inches tall; Very Late Season (90+ days); Uses: Unusually Shaped Fruit; from Brazil; flattened fruits have scalloped edges; aka Pitanga; C.baccatum.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

BROWN DATES BROWN DATES - very hot; 1.25 to 3 inches long by 0.75 to 1.25 inches wide; thick flesh; matures from green to brown; pendant pods; 30 to 36 inches tall; Very Late Season (90+ days); true shape, color, even taste of actual dates, strong sweet flavor;

Live Chile/Pepper Plant $4.99    Add to Cart   -   Add to Wish List

BULGARIAN APPLE BULGARIAN APPLE - hot; Andean Aji; 0.75 to 1 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from very pale green to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); from Bulgaria; C.baccatum.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

BULGARIAN CARROT BULGARIAN CARROT - hot; 3 to 3.5 inches long by 0.625 to 0.75 inches wide; medium thick flesh; matures from green to orange; pendant pods; green leaves; 12 to 18 inches tall; Early Season (60-70 days); Uses: Chutneys, Fresh Salsas, Pickling; from Bulgaria; C.annuum.

Live Chile/Pepper Plant $4.99    Add to Cart   -   Add to Wish List

BULL NOSE BULL NOSE - sweet; Bell; 3.5 to 4.5 inches long by 3 to 3.5 inches wide; thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); from India; uniform fruits; sometimes the inner ribs have a tinge of heat; C.annuum.

Live Chile/Pepper Plant $4.99    Add to Cart   -   Add to Wish List

BURKINA YELLOW BURKINA YELLOW - hot; Habanero; 1.5 to 2 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from pale green to yellow; pendant pods; green leaves; 18 to 24 inches tall; Late Season (80-90 days); C.chinense.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

BURNING BUSH BURNING BUSH - hot; Cluster; 2 to 4 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Drying, Oriental Cuisine; this one's on fire!; C.annuum.

Live Chile/Pepper Plant $4.99    Add to Cart   -   Add to Wish List

C. baccatum GOLD C. baccatum GOLD - medium; Andean Aji; 2 to 3 inches long by 0.375 to 0.5 inches wide; medium thin flesh; matures from green to golden yellow; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Prolific; C.baccatum.

Live Chile/Pepper Plant $4.99    Add to Cart   -   Add to Wish List

CABAI BURONG CABAI BURONG - hot; 2 to 2.5 inches long by 0.25 to 0.375 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 36 to 42 inches tall; Mid Season (70-80 days); Uses: Drying; from Malaysia; hint of lemon flavor; C.annuum.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

CAIENE CAIENE - very hot; Habanero Elongated; 1.5 to 2.25 inches long by 1 to 1.5 inches wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; 24 to 30 inches tall; Late Season (80-90 days); from Brazil; C.chinense.

  Live Chile/Pepper Plant Not Available This Season    -   Add to Wish List

CAJAMARCA CAJAMARCA - hot; Habanero Elongated; 2.75 to 3.25 inches long by 0.625 to 0.75 inches wide; medium thin flesh; matures from pale yellow to purple blotched to orange to red; pendant pods; green leaves; 24 to 30 inches tall; Late Season (80-90 days); C.chinense.

Live Chile/Pepper Plant $4.99    Sold Out For The Season    -   Add to Wish List

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