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Showing 21 to 40 of 392 items
 

AJI DULCE ORANGE
Heat LevelMild
SeasonLate (80-90)
Pod TypeHabanero
Pod Colorgreen to orange
Pod Fleshmedium thin flesh
Pod Length1 to 2 inches
Pod Width1 to 1.25 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height24 to 30 inches tall
SpeciesC.chinense
DescriptionSimilar to Aji Dulce 1 in flavor, but bright orange in color

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AJI DULCE YELLOW
Heat LevelMild
SeasonLate (80-90)
Pod TypeHabanero
Pod Colorgreen to orange
Pod Fleshmedium thin flesh
Pod Length1 to 2 inches
Pod Width1 to 1.25 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height24 to 30 inches tall
SpeciesC.chinense
DescriptionYellow version of the pumpkin-shaped Aji Dulce Orange

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AJI HABANERO
Heat LevelMild
SeasonMid (70-80)
Pod TypeAndean Aji
Uses Prolific
Pod Colorpale yellow to orange
Pod Fleshmedium thin flesh
Pod Length2 to 2.5 inches
Pod Width0.5 to 0.75 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height18 to 24 inches tall
OriginS. America
SpeciesC.baccatum

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AJI MANGO
Heat LevelHot
SeasonLate (80-90)
Pod TypeAndean Aji
Pod Colorgreen to orange
Pod Fleshmedium thick flesh
Pod Length2.5 to 3 inches
Pod Width0.75 to 1 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height30 to 36 inches tall
OriginPeru
SpeciesC.baccatum
DescriptionCross with the Peruvian Amarillo pepper with a unique mango flavor

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AJI OMNICOLOR
Heat LevelHot
SeasonMid (70-80)
Pod TypeAndean Aji
Uses Prolific, Ornamental
Pod Colorpale yellow to purple splotched to yellow to orange to red
Pod Fleshmedium thin flesh
Pod Length2 to 2.5 inches
Pod Width0.5 to 0.625 inches
Orientationupright to pendant
Foliagegreen leaves
Plant Height18 to 24 inches tall
OriginPeru
SpeciesC.baccatum
DescriptionSome peppers get by on good looks alone, but this is the whole package. It has a bright, citrusy taste with a hint of habanero flavor.

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AJI PANCA
Heat LevelMild
SeasonVery Late (90+)
Pod TypeAndean Aji
Pod Colorgreen to deep brown
Pod Fleshmedium thin flesh
Pod Length4 to 6 inches
Pod Width0.5 to 1 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height24 to 30 inches tall
SpeciesC.chinense
Descriptionfruits have rich sweet flavor with little heat

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AJI YELLOW 2
Heat LevelHot
SeasonLate (80-90)
Pod TypeHab Elongated
Uses Pickling, Prolific
Pod Colorgreen to bright yellow
Pod Fleshmedium thin flesh
Pod Length2.5 to 3.5 inches
Pod Width0.5 to 0.75 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height18 to 24 inches tall
OriginPeru
SpeciesC.chinense
DescriptionVery similar in taste in shape to the Aribibi Gusano, but slightly larger

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ALEPPO
Heat LevelMild
SeasonMid (70-80)
Uses Drying, Powder
Pod Colorgreen to red
Pod Fleshmedium thick flesh
Pod Length3.5 to 4 inches
Pod Width1 to 1.5 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height24 to 30 inches tall
OriginSyria
SpeciesC.annuum
Descriptionaka Halaby pepper

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ALMAPAPRIKA
Heat LevelMedium
SeasonEarly (60-70)
Uses Hungarian Cuisine, Paprika, Small Stuffing, Containers
Pod Coloryellow to orange to red
Pod Fleshvery thick flesh
Pod Length1.5 to 2 inches
Pod Width1.75 to 2.25 inches
Orientationupright pods
Foliagegreen leaves
Plant Height12 to 18 inches tall
OriginHungary
SpeciesC.annuum
Descriptioncrunchy with lingering sweet heat

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AMARILLEAR
Heat LevelHot
SeasonMid (70-80)
Pod TypeChiltepin/Tepin
Pod Colorgreen to orange to red
Pod Fleshthin flesh
Pod Length0.375 to 0.5 inches
Pod Width0.25 to 0.375 inches
Orientationupright pods
Foliagegreen leaves
Plant Height30 to 36 inches tall
SpeciesC.baccatum

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ANAHEIM M
Heat LevelMild
SeasonMid (70-80)
Pod TypeAnaheim/Hatch
Uses Large Stuffing, Roasting, Fried/Stir-Fried, Canning
Pod Colorgreen to red
Pod Fleshmedium thick flesh
Pod Length6 to 8 inches
Pod Width1 to 2 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height18 to 24 inches tall
OriginUSA- California
SpeciesC.annuum

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ANAHEIM TMR23
Heat LevelMedium
SeasonMid (70-80)
Pod TypeAnaheim/Hatch
Uses Large Stuffing, Roasting, Fried/Stir-Fried, Canning
Pod Colorgreen to red
Pod Fleshmedium thick flesh
Pod Length6 to 8 inches
Pod Width1 to 2 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height18 to 24 inches tall
OriginUSA- California
SpeciesC.annuum

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ANCHO 101
Heat LevelMild
SeasonMid (70-80)
Pod TypeAncho/Poblano
Uses Large Stuffing, Mexican Cuisine, Mole, Powder, Roasting
Pod Colordark green to red
Pod Fleshmedium thick flesh
Pod Length3 to 4 inches
Pod Width2 to 3 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height30 to 36 inches tall
OriginMexico
SpeciesC.annuum
Descriptioncalled "poblano" when fresh, "ancho" when dried

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ANCHO GIGANTIA
Heat LevelMild
SeasonMid (70-80)
Pod TypeAncho/Poblano
Uses Large Stuffing, Mexican Cuisine, Mole, Powder, Roasting
Pod Colordark green to red
Pod Fleshmedium thick flesh
Pod Length4 to 6 inches
Pod Width2.5 to 3 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height36 to 42 inches tall
SpeciesC.annuum
Descriptioncalled "poblano" when fresh, "ancho" when dried

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ANCHO L
Heat LevelMild
SeasonMid (70-80)
Pod TypeAncho/Poblano
Uses Large Stuffing, Mexican Cuisine, Mole, Powder, Prolific, Roasting
Pod Colordark green to brown
Pod Fleshmedium thick flesh
Pod Length4 to 6 inches
Pod Width2.5 to 3 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height36 to 42 inches tall
SpeciesC.annuum
Descriptioncalled "poblano" when fresh, "ancho" when dried

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ANCHO RANCHERO HYBRID
Heat LevelMild
SeasonMid (70-80)
Pod TypeAncho/Poblano
Uses Large Stuffing, Mexican Cuisine, Mole, Powder, Prolific, Roasting
Pod Colorgreen to red
Pod Fleshmedium thick flesh
Pod Length4 to 5 inches
Pod Width2.5 to 3.5 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height30 to 36 inches tall
SpeciesC.annuum
Descriptionthis poblano has the largest pod for stuffing

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ANCHO SAN LUIS
Heat LevelMild
SeasonMid (70-80)
Pod TypeAncho/Poblano
Uses Large Stuffing, Mexican Cuisine, Mole, Powder, Roasting
Pod Colordark green to red
Pod Fleshmedium thick flesh
Pod Length4 to 6 inches
Pod Width2.5 to 3 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height36 to 42 inches tall
SpeciesC.annuum
Descriptioncalled "poblano" when fresh, "ancho" when dried

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ANTILLAIS CARIBBEAN
Heat LevelVery hot
SeasonLate (80-90)
Pod TypeHabanero
Pod Colorpale green to orange to red
Pod Fleshmedium thick flesh
Pod Length2 to 2.5 inches
Pod Width1.5 to 2 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height24 to 30 inches tall
OriginCaribbean
SpeciesC.chinense

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ANTOHI ROMANIAN
Heat LevelSweet
SeasonEarly (60-70)
Pod TypeBlocky
Uses Hungarian Cuisine, Paprika, Fried/Stir-Fried
Pod Colorpale yellow to red
Pod Fleshthick flesh
Pod Length3 to 4 inches
Pod Width2 to 2.5 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height18 to 24 inches tall
OriginRomania
SpeciesC.annuum
Descriptionheirloom

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APOCALYPSE
Heat LevelSuper hot
SeasonSuper Late (120+)
Pod TypeHabanero
Pod Colorgreen to red
Pod Fleshmedium thick flesh
Pod Length2 to 2.5 inches
Pod Width1.25 to 1.75 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height30 to 36 inches tall
SpeciesC.chinense
Descriptionaka Apocalypse Scorpion

Live Chile/Pepper Plant $6.49
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