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Heat Level
Sweet (150)
Mild (116)
Medium (154)
Hot (194)
Very hot (152)
Extremely hot (24)
Super hot (59)
Days to Harvest
Early (60-70)
Mid (70-80)
Late (80-90)
Very Late (90+)
Super Late (120+)
Pod Type
Anaheim/Hatch
Ancho/Poblano
Andean Aji
Banana/Long Wax
Bell
Bell Elongated
Blocky
Cayenne
Cheese/Tomato
Cherry
Chiltepin/Tepin
Cluster
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Pasilla
Peperoncini
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Uses
Canning
Chipotles
Chutneys
Containers
Crafts
Desserts
Drying
Fresh Salsas
Fried/Stir-Fried
Hot sauce
Hungarian Cuisine
Indian Cuisine
Italian Cuisine
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Pickling
Pimento
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Preserves
Prolific
Roasting
Seasoning Pepper
Small Stuffing
Snacking
Stir Fry
tea
Unusually Shaped
Color
black
brown
cream
golden
green
orange
pink
purple
red
white
yellow
Flesh
thin flesh
medium thin flesh
medium thick flesh
thick flesh
very thick flesh
Length
< 0.5 inches
0.5 to 1 inches
1 to 2 inches
2 to 3 inches
3 to 4 inches
4 to 5 inches
> 5 inches
Width
0.25 to 0.5 inch
0.5 to 1 inch
1 to 2 inches
2 to 3 inches
> 3 inches
Orientation
upright pods
pendant pods
upright to pendant
Foliage
green leaves
dark green leaves
light green leaves
purplish green
purple leaves
green & white
purple & white
purple & green
green/purple/white
hairy leaves
Height
< 6 inches
6 to 12 inches
12 to 18 inches
18 to 24 inches
24 to 30 inches
30 to 36 inches
36 to 42 inches
42 to 48 inches
> 48 inches
Origin
Afghanistan (1)
Africa (5)
African-American (1)
Andes (4)
Asia (2)
Australia (1)
Bahamas (1)
Bangladesh (1)
Barbados (3)
Bermuda (1)
Bhutan (1)
Bolivia (8)
Brazil (22)
Bulgaria (3)
Cambodia (1)
Caribbean (7)
Cayman Islands (1)
Central African Republic (1)
Chile (2)
China (5)
Costa Rica (2)
Cuba (1)
Czechoslovakia (2)
Dominica (1)
E. Europe (4)
Ecuador (2)
Ethiopia (2)
France (1)
Great Britain (1)
Grenada (2)
Guadelupe (2)
Guam (1)
Guatemala (4)
Guyana (4)
Honduras (2)
Hungary (9)
India (18)
Indonesia (3)
Italy (33)
Jamaica (5)
Japan (8)
Korea (1)
Kosovo (1)
Laos (1)
Macedonia (1)
Malaysia (3)
Mexico (50)
Moldova (1)
New Mexico (2)
Nicaragua (1)
Panama (1)
Peru (16)
Philippines (1)
Poland (2)
Portugal (1)
Republic Of Georgia (1)
Romania (4)
Russia (2)
S. Africa (2)
S. America (3)
Siberia (1)
South Korea (2)
Spain (9)
St Vincent BWI (1)
St. Barts (1)
St. Lucia (2)
St.Vincent BWI (1)
Syria (1)
Taiwan (1)
Texas (1)
Thailand (6)
Tobago (1)
Trinidad (14)
Turkey (5)
UK (3)
USA (8)
Usa- Arizona (1)
USA- California (5)
USA- Florida (3)
USA- Hawaii (4)
USA- Louisiana (3)
USA- Michigan (1)
USA- Mississippi (2)
USA- N.Carolina (1)
USA- New Mexico (15)
USA- Ohio (1)
USA- Pennsylvania (5)
USA- Puerto Rico (3)
USA- S.Carolina (2)
USA- Tennessee (2)
USA- Texas (5)
USA- Virginia (1)
USA- West Virginia (1)
USA, New York (1)
USA, Texas (1)
Venezuela (3)
Vietnam (2)
West Africa (1)
Yucatan (1)
Species
C.annuum
C.baccatum
C.chinense
C.exile
C.frutescens
C.pubescens
Stock Status
In Stock
Out of Stock
Sold Out For The Season
Not Available This Season
New Variety
Yes
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JALAPENO GIGANTIA HYBRID
Heat Level
Medium
Season
Mid (70-80)
Pod Type
Jalapeno
Uses
Chipotles, Fresh Salsas, Mexican Cuisine, Mole, Pickling, Canning
Pod Color
green to red
Pod Flesh
thick flesh
Pod Length
3 to 4 inches
Pod Width
1.25 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Live Chile/Pepper Plant $5.99
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JALAPENO LA BOMBA II HYBRID
Heat Level
Medium
Season
Early (60-70)
Pod Type
Jalapeno
Uses
Fresh Salsas, Mexican Cuisine, Pickling, Containers
Pod Color
green to red
Pod Flesh
thick flesh
Pod Length
2.5 to 3.5 inches
Pod Width
0.75 to 1.25 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
12 to 18 inches tall
Species
C.annuum
Description
Disease resistant and early yielding jalapeno variety. Compact plant is great for containers.
Live Chile/Pepper Plant $5.99
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JALAPENO LEMON SPICE
Heat Level
Medium
Season
Mid (70-80)
Pod Type
Jalapeno
Uses
Fresh Salsas, Mexican Cuisine, Pickling, Canning
Pod Color
green to yellow
Pod Flesh
thick flesh
Pod Length
1.5 to 2 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
30 to 36 inches tall
Species
C.annuum
Description
A great way to add some new color to your jalapeno dishes!
Live Chile/Pepper Plant $5.99
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JALAPENO M
Heat Level
Medium
Season
Mid (70-80)
Pod Type
Jalapeno
Uses
Fresh Salsas, Mexican Cuisine, Pickling, Canning
Pod Color
green to red
Pod Flesh
thick flesh
Pod Length
2 to 3 inches
Pod Width
1 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
Mexico
Species
C.annuum
Live Chile/Pepper Plant $5.99
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JALAPENO ORANGE SPICE
Heat Level
Medium
Season
Mid (70-80)
Pod Type
Jalapeno
Uses
Fresh Salsas, Mexican Cuisine, Pickling, Canning
Pod Color
green to orange
Pod Flesh
thick flesh
Pod Length
1.5 to 2 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
30 to 36 inches tall
Species
C.annuum
Description
A great way to add some new color to your jalapeno dishes!
Live Chile/Pepper Plant $5.99
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JALAPENO PURPLE
Heat Level
Medium
Season
Mid (70-80)
Pod Type
Jalapeno
Uses
Fresh Salsas, Mexican Cuisine
Pod Color
pale green to purple to red
Pod Flesh
thick flesh
Pod Length
2.5 to 3 inches
Pod Width
1.25 to 1.75 inches
Orientation
upright to pendant
Foliage
dark green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Description
makes attractive fresh salsas
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JALAPENO TAM
Heat Level
Mild
Season
Early (60-70)
Pod Type
Jalapeno
Uses
Fresh Salsas, Mexican Cuisine, Pickling, Canning
Pod Color
green to red
Pod Flesh
thick flesh
Pod Length
2 to 3 inches
Pod Width
1 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Description
slightly milder jalapeno
Live Chile/Pepper Plant $5.99
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JALAPENO TRAVELER
Heat Level
Medium
Season
Mid (70-80)
Pod Type
Jalapeno
Uses
Fresh Salsas, Mexican Cuisine, Pickling
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
2 to 2.5 inches
Pod Width
0.5 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
36 to 42 inches tall
Species
C.annuum
Description
We're excited to offer this new for ChilePlants jalapeno variety. It has great productivity on a very sturdy plant.
Live Chile/Pepper Plant $5.99
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JALORO
Heat Level
Medium
Season
Early (60-70)
Pod Type
Jalapeno
Uses
Fresh Salsas, Mexican Cuisine, Canning
Pod Color
pale yellow to orange to red
Pod Flesh
thick flesh
Pod Length
2 to 3 inches
Pod Width
1 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
USA- Texas
Species
C.annuum
Description
resistant to 6 viruses
Live Chile/Pepper Plant $5.99
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JAMAICAN GOLD
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Squash
Uses
Prolific
Pod Color
green to golden yellow
Pod Flesh
medium thick flesh
Pod Length
1 to 1.5 inches
Pod Width
1.25 to 1.75 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
Jamaica
Species
C.annuum
Live Chile/Pepper Plant $5.99
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JAMAICAN RED
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Squash
Uses
Prolific
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
1 to 1.5 inches
Pod Width
1.25 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
Jamaica
Species
C.annuum
Live Chile/Pepper Plant $5.99
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JAPONES
Heat Level
Hot
Season
Late (80-90)
Uses
Drying, Fried/Stir-Fried, Sauces
Pod Color
green to red
Pod Flesh
thin flesh
Pod Length
2 to 3 inches
Pod Width
0.5 to 0.75 inches
Orientation
pendant pods
Foliage
green leaves
Origin
Japan
Species
C.annuum
Description
A staple in Asian cuisines. Use as flakes, powder, or oil infusions. Similar to a De Arbol pepper.
Live Chile/Pepper Plant $5.99
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JAY'S RED GHOST SCORPION
Heat Level
Super hot
Season
Super Late (120+)
Pod Type
Hab Elongated
Pod Color
green to orange to red
Pod Flesh
medium thick flesh
Pod Length
2 to 3 inches
Pod Width
1 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
30 to 36 inches tall
Species
C.chinense
Description
a cross between Bhut Jolokia and Trinidad Scorpion; 6-9 pods per half-pint
Live Chile/Pepper Plant $6.99
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Jersey Long Hot
Heat Level
Medium
Season
Mid (70-80)
Pod Type
Cayenne
Uses
Drying, Roasting, Fried/Stir-Fried, Crafts
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
7 to 10 inches
Pod Width
1 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.annuum
Description
aka Mesilla Hybrid
Live Chile/Pepper Plant $5.99
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JINGLE BELLS HYBRID
Heat Level
Sweet
Season
Mid (70-80)
Pod Type
Bell
Uses
Small Stuffing
Pod Color
green to bright red
Pod Flesh
medium thick flesh
Pod Length
1.75 to 2.5 inches
Pod Width
1.75 to 2.5 inches
Orientation
upright to pendant
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Live Chile/Pepper Plant $5.99
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JOE PARKER
Heat Level
Mild
Season
Mid (70-80)
Pod Type
Anaheim/Hatch
Uses
Large Stuffing, Prolific, Roasting, Fried/Stir-Fried, Canning
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
6 to 7 inches
Pod Width
1 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.annuum
Description
A variant of the NuMex Heritage 6-4, the Joe Parker was selected for it's thicker flesh more suitable to stuffing.
Live Chile/Pepper Plant $5.99
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KALOCSA PAPRIKA
Heat Level
Mild
Season
Mid (70-80)
Uses
Drying, Hungarian Cuisine, Paprika, Powder
Pod Color
green to brown to red
Pod Flesh
medium thin flesh
Pod Length
4 to 5 inches
Pod Width
1 to 1.25 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
Hungary
Species
C.annuum
Live Chile/Pepper Plant $5.99
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KING ARTHUR HYBRID
Heat Level
Sweet
Season
Mid (70-80)
Pod Type
Bell
Pod Color
green to red
Pod Flesh
thick flesh
Pod Length
3.5 to 4.5 inches
Pod Width
3.5 to 4 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Description
aka "Fat'N Sassy Hyb'
Live Chile/Pepper Plant $5.99
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KING OF THE NORTH
Heat Level
Sweet
Season
Early (60-70)
Pod Type
Bell
Pod Color
green to red
Pod Flesh
thick flesh
Pod Length
4 to 5 inches
Pod Width
3.5 to 4 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Description
dependable northern garden variety
Live Chile/Pepper Plant $5.99
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JONAH'S YELLOW BRAIN
Heat Level
Super hot
Season
Super Late (120+)
Pod Type
Habanero
Pod Color
green to yellow
Pod Flesh
medium thin flesh
Pod Length
1.75 to 2.5 inches
Pod Width
1.5 to 2 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.chinense
Live Chile/Pepper Plant $6.99
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Out of Stock until 4/14/2025
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