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Heat Level
Sweet (148)
Mild (116)
Medium (150)
Hot (191)
Very hot (146)
Extremely hot (24)
Super hot (53)
Days to Harvest
Early (60-70)
Mid (70-80)
Late (80-90)
Very Late (90+)
Super Late (120+)
Pod Type
Anaheim/Hatch
Ancho/Poblano
Andean Aji
Banana/Long Wax
Bell
Bell Elongated
Blocky
Cayenne
Cheese/Tomato
Cherry
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Cluster
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Heart-Shaped
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Pasilla
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Uses
Canning
Chipotles
Chutneys
Containers
Crafts
Desserts
Drying
Fresh Salsas
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Hot sauce
Hungarian Cuisine
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Roasting
Seasoning Pepper
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Unusually Shaped
Color
black
brown
cream
golden
green
orange
pink
purple
red
white
yellow
Flesh
thin flesh
medium thin flesh
medium thick flesh
thick flesh
very thick flesh
Length
< 0.5 inches
0.5 to 1 inches
1 to 2 inches
2 to 3 inches
3 to 4 inches
4 to 5 inches
> 5 inches
Width
0.25 to 0.5 inch
0.5 to 1 inch
1 to 2 inches
2 to 3 inches
> 3 inches
Orientation
upright pods
pendant pods
upright to pendant
Foliage
green leaves
dark green leaves
light green leaves
purplish green
purple leaves
green & white
purple & white
purple & green
green/purple/white
hairy leaves
Height
< 6 inches
6 to 12 inches
12 to 18 inches
18 to 24 inches
24 to 30 inches
30 to 36 inches
36 to 42 inches
42 to 48 inches
> 48 inches
Origin
Afghanistan (1)
Africa (5)
African-American (1)
Andes (4)
Asia (2)
Australia (1)
Bahamas (1)
Bangladesh (1)
Barbados (3)
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Bhutan (1)
Bolivia (8)
Brazil (22)
Bulgaria (3)
Cambodia (1)
Caribbean (7)
Cayman Islands (1)
Central African Republic (1)
Chile (2)
China (5)
Costa Rica (2)
Cuba (1)
Czechoslovakia (2)
Dominica (1)
E. Europe (4)
Ecuador (2)
Ethiopia (2)
France (1)
Great Britain (1)
Grenada (2)
Guadelupe (2)
Guam (1)
Guatemala (4)
Guyana (4)
Honduras (2)
Hungary (9)
India (18)
Indonesia (3)
Italy (33)
Jamaica (5)
Japan (8)
Korea (1)
Kosovo (1)
Laos (1)
Macedonia (1)
Malaysia (3)
Mexico (50)
Moldova (1)
New Mexico (2)
Nicaragua (1)
Panama (1)
Peru (16)
Philippines (1)
Poland (2)
Portugal (1)
Republic Of Georgia (1)
Romania (4)
Russia (2)
S. Africa (2)
S. America (3)
Siberia (1)
South Korea (2)
Spain (9)
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St. Barts (1)
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Syria (1)
Taiwan (1)
Texas (1)
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Tobago (1)
Trinidad (14)
Turkey (5)
UK (2)
USA (4)
Usa- Arizona (1)
USA- California (5)
USA- Florida (3)
USA- Hawaii (4)
USA- Louisiana (3)
USA- Michigan (1)
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USA- N.Carolina (1)
USA- New Mexico (15)
USA- Ohio (1)
USA- Pennsylvania (5)
USA- Puerto Rico (3)
USA- S.Carolina (2)
USA- Tennessee (2)
USA- Texas (5)
USA- Virginia (1)
USA- West Virginia (1)
USA, New York (1)
USA, Texas (1)
Venezuela (3)
Vietnam (2)
West Africa (1)
Yucatan (1)
Species
C.annuum
C.baccatum
C.chinense
C.exile
C.frutescens
C.pubescens
Stock Status
In Stock
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New Variety
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RELLENO ECUADOR SWEET
Heat Level
Sweet
Season
Mid (70-80)
Uses
Roasting, Fried/Stir-Fried
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
4 to 6 inches
Pod Width
0.75 to 1.25 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Origin
Ecuador
Species
C.annuum
Live Chile/Pepper Plant $5.99
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RELLENO ITALIAN SWEET
Heat Level
Sweet
Season
Mid (70-80)
Uses
Italian Cuisine, Roasting, Fried/Stir-Fried
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
4 to 7 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
Italy
Species
C.annuum
Live Chile/Pepper Plant $5.99
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REZHA MACEDONIAN
Heat Level
Medium
Season
Late (80-90)
Uses
Fresh Salsas, Prolific
Pod Color
yellow-green to red
Pod Flesh
medium thick flesh
Pod Length
4 to 5 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Origin
Macedonia
Species
C.annuum
Description
meaning "engraved" or "embroidered", aka "corking"; heat level can vary;
Live Chile/Pepper Plant $5.99
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RIGHT ON RED HYBRID
Heat Level
Sweet
Season
Early (60-70)
Pod Type
Cheese/Tomato
Uses
Pickling, Small Stuffing, Containers
Pod Color
green to red
Pod Flesh
very thick flesh
Pod Length
1.5 to 2 inches
Pod Width
2.25 to 2.5 inches
Orientation
upright to pendant
Foliage
green leaves
Plant Height
12 to 18 inches tall
Species
C.annuum
Live Chile/Pepper Plant $5.99
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RING OF FIRE
Heat Level
Hot
Season
Early (60-70)
Pod Type
Cayenne
Uses
Drying, Fresh Salsas, Powder
Pod Color
green to red
Pod Flesh
thin flesh
Pod Length
3 to 4 inches
Pod Width
0.25 to 0.375 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Live Chile/Pepper Plant $5.99
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ROCOTO ORANGE
Heat Level
Very hot
Season
Super Late (120+)
Pod Color
green to orange
Pod Flesh
very thick flesh
Pod Length
1.5 to 2 inches
Pod Width
1.25 to 1.5 inches
Orientation
pendant pods
Foliage
hairy leaves
Plant Height
> 48 inches tall
Origin
Andes
Species
C.pubescens
Live Chile/Pepper Plant $5.99
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ROCOTO YELLOW
Heat Level
Very hot
Season
Super Late (120+)
Pod Color
green to yellow
Pod Flesh
very thick flesh
Pod Length
1.5 to 2 inches
Pod Width
1.25 to 1.5 inches
Orientation
pendant pods
Foliage
hairy leaves
Plant Height
> 48 inches tall
Origin
Andes
Species
C.pubescens
Description
also known as Canario
Live Chile/Pepper Plant $5.99
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ROMANIAN SWEET
Heat Level
Sweet
Season
Early (60-70)
Pod Type
Blocky
Uses
Paprika, Fried/Stir-Fried
Pod Color
pale yellow to orange to red
Pod Flesh
thick flesh
Pod Length
3 to 4 inches
Pod Width
2 to 3 inches
Orientation
upright to pendant
Foliage
green leaves
Plant Height
12 to 18 inches tall
Origin
Romania
Species
C.annuum
Live Chile/Pepper Plant $5.99
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SANDIA
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Anaheim/Hatch
Uses
Large Stuffing, Roasting, Fried/Stir-Fried, Canning
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
6 to 7 inches
Pod Width
1 to 2 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.annuum
Description
Based off of the classic NewMexico 6-4, but selected for its high heat level.
Live Chile/Pepper Plant $5.99
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SANTA FE GRANDE
Heat Level
Medium
Season
Early (60-70)
Pod Type
Short Wax
Uses
Prolific, Canning
Pod Color
greenish yellow to orange to red
Pod Flesh
thick flesh
Pod Length
3 to 4 inches
Pod Width
0.75 to 1.25 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Live Chile/Pepper Plant $5.99
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SATAN'S KISS
Heat Level
Medium
Season
Mid (70-80)
Pod Type
Cherry
Uses
Pickling, Prolific, Small Stuffing, Canning
Pod Color
green to red
Pod Flesh
very thick flesh
Pod Length
1.25 to 1.5 inches
Pod Width
1.5 to 1.75 inches
Orientation
upright pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Live Chile/Pepper Plant $5.99
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SCOTCH BONNET CHOCOLATE
Heat Level
Extremely hot
Season
Very Late (90+)
Pod Type
Habanero
Pod Color
green to brown
Pod Flesh
medium thick flesh
Pod Length
1.5 to 2.25 inches
Pod Width
1 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Origin
Caribbean
Species
C.chinense
Live Chile/Pepper Plant $6.49
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SCOTCH BONNET MOA YELLOW
Heat Level
Very hot
Season
Very Late (90+)
Pod Type
Habanero
Pod Color
green to golden yellow
Pod Flesh
medium thick flesh
Pod Length
1.75 to 2.5 inches
Pod Width
1.25 to 1.75 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Origin
Jamaica
Species
C.chinense
Description
MOA stands for Ministry of Agriculture; same delicious flavor of SB Yellow but with a bigger pod
Live Chile/Pepper Plant $5.99
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SCOTCH BONNET PAPA DREADIE
Heat Level
Very hot
Season
Very Late (90+)
Uses
Hot sauce
Pod Color
green to orange
Pod Flesh
medium thick flesh
Pod Length
1.25 to 1.75 inches
Pod Width
1.5 to 2 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
36 to 42 inches tall
Origin
Texas
Description
Very productive, carefully selected strain of Scotch Bonnet
Live Chile/Pepper Plant $6.49
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SCOTCH BONNET RED
Heat Level
Very hot
Season
Late (80-90)
Pod Type
Habanero
Pod Color
green to orange to red
Pod Flesh
medium thick flesh
Pod Length
1 to 1.5 inches
Pod Width
1 to 1.25 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.chinense
Description
A classic in Caribbean cooking. Slightly hotter than a standard habanero.
Live Chile/Pepper Plant $5.99
Ordering for 2025 starts Jan 1st
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SCOTCH BONNET YELLOW
Heat Level
Very hot
Season
Very Late (90+)
Pod Type
Habanero
Pod Color
green to yellow
Pod Flesh
medium thick flesh
Pod Length
1.5 to 2 inches
Pod Width
1.25 to 1.75 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
Caribbean
Species
C.chinense
Description
A classic in Caribbean cooking. Slightly hotter than a standard habanero.
Live Chile/Pepper Plant $5.99
Ordering for 2025 starts Jan 1st
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SERRANO
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Serrano
Uses
Fresh Salsas, Mexican Cuisine
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
2 to 2.5 inches
Pod Width
0.375 to 0.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
Mexico
Species
C.annuum
Live Chile/Pepper Plant $5.99
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SERRANO CAJOHN
Heat Level
Medium
Season
Mid (70-80)
Pod Type
Serrano
Uses
Fresh Salsas, Large Stuffing, Mexican Cuisine
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
4 to 5 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Origin
New Mexico
Species
C.annuum
Description
Twice as large as a typical Serrano and more mild at around 5000 SHU. Named after John Hard and bred by the NuMex Chile Pepper Institute.
Live Chile/Pepper Plant $5.99
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SERRANO DEL SOL HYBRID
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Serrano
Uses
Fresh Salsas, Prolific
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
2.5 to 3.5 inches
Pod Width
0.5 to 0.75 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Description
disease resistance
Live Chile/Pepper Plant $5.99
Ordering for 2025 starts Jan 1st
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SERRANO TAMPIQUENO
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Serrano
Uses
Fresh Salsas, Mexican Cuisine, Prolific
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
1.75 to 2.25 inches
Pod Width
0.5 to 0.625 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
Mexico
Species
C.annuum
Live Chile/Pepper Plant $5.99
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