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Heat Level	Sweet
Season	Mid (70-80)
Pod Type	Cubanelle
Uses	Italian Cuisine, Roasting, Fried/Stir-Fried
Pod Color	greenish yellow to deep red
Pod Flesh	medium thick flesh
Pod Length	4 to 6 inches
Pod Width	1 to 1.5 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	18 to 24 inches tall
Species	C.annuum
Description	known as Sweet Italian Frying Pepper

Live Chile/Pepper Plant $5.99

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CUPID F1 HYBRID

Heat Level	Sweet
Season	Mid (70-80)
Pod Type	Bell
Uses	Small Stuffing
Pod Color	Green to red
Pod Flesh	thick flesh
Pod Length	1.75 to 2 inches
Pod Width	0 to 0 inches
Orientation	pendant pods
Foliage	green leaves
Species	C.annuum
Description	Early season, mini bell pepper that's great for snacking

Live Chile/Pepper Plant $5.99

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CZECHOSLOVAKIAN BLACK

Heat Level	Mild
Season	Mid (70-80)
Uses	Fresh Salsas
Pod Color	black to deep red
Pod Flesh	medium thick flesh
Pod Length	2 to 2.5 inches
Pod Width	1 to 1.25 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	18 to 24 inches tall
Origin	Czechoslovakia
Species	C.annuum

Live Chile/Pepper Plant $5.99

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DATIL HOT

Heat Level	Hot
Season	Very Late (90+)
Pod Type	Hab Elongated
Pod Color	green to golden orange
Pod Flesh	medium thick flesh
Pod Length	2 to 2.5 inches
Pod Width	0.75 to 1 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	24 to 30 inches tall
Origin	USA- Florida
Species	C.chinense
Description	The Datil Hot is the famous pepper of St. Augustine, Florida, with a distinctive smoky, sweet, fruity flavor unlike any other hot pepper. These small, elongated golden-orange pods deliver hot heat with a complex taste that has inspired a devoted local food culture. Essential for making authentic Datil pepper sauce, a St. Augustine tradition. Also excellent in salsas, marinades, jellies, and seafood dishes. Limited availability makes this a prized variety among pepper collectors.

Live Chile/Pepper Plant $5.99

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DATIL SWEET

Heat Level	Mild
Season	Late (80-90)
Uses	Prolific, Seasoning Pepper
Pod Color	pale green to orange to red
Pod Flesh	medium thick flesh
Pod Length	1.5 to 2 inches
Pod Width	0.75 to 1 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	24 to 30 inches tall
Species	C.chinense
Description	Datil Sweet gives you all the distinctive smoky, fruity flavor of the famous St. Augustine Datil pepper with none of the heat. These small, elongated pods ripen from pale green through orange to red with an aroma and taste that is truly unique. Perfect for those who love Datil flavor but prefer mild peppers. Great in salsas, relishes, sauces, and fresh eating. A rare variety that lets everyone enjoy the legendary Datil taste.

Live Chile/Pepper Plant $5.99

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DE ARBOL

Heat Level	Very hot
Season	Mid (70-80)
Pod Type	Cayenne
Uses	Drying, Mexican Cuisine
Pod Color	green to red
Pod Flesh	thin flesh
Pod Length	2.5 to 3.5 inches
Pod Width	0.25 to 0.375 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	18 to 24 inches tall
Origin	Mexico
Species	C.annuum

Live Chile/Pepper Plant $5.99

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DEATH NAGA

Heat Level	Super hot
Season	Super Late (120+)
Pod Type	Hab Elongated
Pod Color	green to red
Pod Flesh	thin flesh
Pod Length	2 to 3 inches
Pod Width	1 to 1.5 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	30 to 36 inches tall
Species	C.chinense
Description	AKA Death Spiral. Originally developed by Terry Smith in the UK. Bright red super hot that grows on very prolific plants.

Live Chile/Pepper Plant $7.99

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DEATH SPIRAL

Heat Level	Super hot
Season	Super Late (120+)
Pod Type	Habanero
Pod Color	green to orange to red
Pod Flesh	thin flesh
Pod Length	1.75 to 2.25 inches
Pod Width	1 to 1.25 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	36 to 42 inches tall
Origin	UK
Species	C.chinense
Description	The name stems from the pattern of sprial pumps going around the pod. This is a fairly new variety, so the shape may not be consistent

Live Chile/Pepper Plant $7.99

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DEVIL'S TONGUE CHOCOLATE

Heat Level	Extremely hot
Season	Very Late (90+)
Pod Type	Hab Elongated
Pod Color	green to brown
Pod Flesh	medium thick flesh
Pod Length	2.5 to 3.5 inches
Pod Width	1 to 1.5 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	24 to 30 inches tall
Species	C.chinense

Live Chile/Pepper Plant $6.99

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DEVIL'S TONGUE YELLOW

Heat Level	Extremely hot
Season	Very Late (90+)
Pod Type	Hab Elongated
Pod Color	green to golden yellow
Pod Flesh	medium thick flesh
Pod Length	2 to 3 inches
Pod Width	1 to 1.5 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	24 to 30 inches tall
Origin	USA- Pennsylvania
Species	C.chinense
Description	Devil's Tongue Yellow is a rare and underrated superhot from Pennsylvania's Amish country. Producing elongated, wrinkled pods that ripen to a beautiful golden yellow, this pepper delivers habanero-level heat with a sweet, fruity flavor and a lingering, intense burn. Excellent for hot sauces, salsas, and Caribbean-inspired dishes. The vibrant yellow color makes for eye-catching sauces and garnishes. Pairs well with tropical fruits, garlic, cilantro, lime, and grilled meats.

Live Chile/Pepper Plant $6.99

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DIABLO ROJO

Heat Level	Extremely hot
Season	Super Late (120+)
Pod Type	Hab Elongated
Uses	Prolific
Pod Color	green to red
Pod Flesh	medium thick flesh
Pod Length	3 to 4 inches
Pod Width	1 to 1.25 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	24 to 30 inches tall
Species	C.chinense
Description	a nasty beauty that we have been growing out since 2015

Live Chile/Pepper Plant $6.99

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DON MATIAS HYBRID

Heat Level	Mild
Season	Mid (70-80)
Pod Type	Ancho/Poblano
Uses	Large Stuffing, Mexican Cuisine, Mole, Powder, Roasting
Pod Color	dark green to brown
Pod Flesh	medium thick flesh
Pod Length	4 to 6 inches
Pod Width	3 to 4 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	36 to 42 inches tall
Species	C.annuum

Live Chile/Pepper Plant $5.99

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DRAGON'S BREATH

Heat Level	Super hot
Season	Super Late (120+)
Pod Type	Habanero
Pod Color	green to red
Pod Flesh	medium thick flesh
Pod Length	2 to 2.5 inches
Pod Width	1.5 to 1.75 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	24 to 30 inches tall
Species	C.chinense
Description	Dragon's Breath made headlines as a pepper purported to exceed even the Carolina Reaper in heat. These small, rough-skinned pods ripen to a deep red and deliver staggering, relentless heat. A must-grow for superhot collectors and those chasing the ultimate heat experience. Use with extreme caution in hot sauces, powders, and ultra-spicy dishes. One of the most talked-about superhot varieties.

Live Chile/Pepper Plant $7.99

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DRAGON'S CLAW

Heat Level	Medium
Season	Mid (70-80)
Pod Type	Cayenne
Uses	Drying, Fresh Salsas, Powder, Roasting, Crafts
Pod Color	green to deep red
Pod Flesh	medium thin flesh
Pod Length	8 to 10 inches
Pod Width	0.5 to 0.75 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	18 to 24 inches tall
Species	C.annuum

Live Chile/Pepper Plant $5.99

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DULCE ITALIANO

Heat Level	Sweet
Season	Mid (70-80)
Pod Type	Cubanelle
Uses	Large Stuffing, Roasting
Pod Color	green to red
Pod Flesh	thick flesh
Pod Length	5 to 6 inches
Pod Width	1.5 to 2 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	18 to 24 inches tall
Origin	Italy
Species	C.annuum

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ESPLETTE

Heat Level	Medium
Season	Mid (70-80)
Pod Type	Cayenne
Uses	Paprika, Powder
Pod Color	green to red
Pod Flesh	medium thin flesh
Pod Length	3.5 to 4.5 inches
Pod Width	1 to 1.25 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	24 to 30 inches tall
Origin	Spain
Species	C.annuum
Description	heirloom

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FADDAS WHITE

Heat Level	Extremely hot
Season	Super Late (120+)
Pod Type	Hab Elongated
Pod Color	Green to white
Pod Flesh	thin flesh
Pod Length	3 to 4 inches
Pod Width	0.5 to 1 inches
Orientation	pendant pods
Foliage	green leaves
Species	C.chinense
Description	Bright white pods as a result of crossing a Bhut Jolokia (Ghost Pepper) with a Ghost Jami Yaki. Fairly stable, but some variation may occur.

Live Chile/Pepper Plant $7.99

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FATALII

Heat Level	Extremely hot
Season	Very Late (90+)
Pod Type	Hab Elongated
Uses	Prolific, Roasting
Pod Color	green to bright yellow
Pod Flesh	medium thick flesh
Pod Length	2.5 to 3.5 inches
Pod Width	1.25 to 1.5 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	30 to 36 inches tall
Origin	Central African Republic
Species	C.chinense
Description	The Fatalii is a bright, flavorful pepper from Central Africa with high heat and a sharp, citrusy, slightly fruity taste. Its slender, pointed pods ripen to a striking bright yellow and pack serious punch — hotter than a habanero but with a more complex, tropical flavor profile. Ideal for hot sauces, powders, salsas, marinades, and spicy dishes where a clean, fiery kick is desired. Pairs well with garlic, onions, citrus, tomatoes, vinegar, seafood, chicken, and pork.

Live Chile/Pepper Plant $6.99

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FATALII EVERGREEN

Heat Level	Extremely hot
Season	Very Late (90+)
Pod Type	Hab Elongated
Uses	Prolific, Roasting
Pod Color	green to mustard green
Pod Flesh	medium thick flesh
Pod Length	2.5 to 3.5 inches
Pod Width	1.25 to 1.5 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	30 to 36 inches tall
Species	C.chinense
Description	Mustard green version of the yellow Fatalii

Live Chile/Pepper Plant $6.99

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FATALII RED

Heat Level	Extremely hot
Season	Very Late (90+)
Pod Type	Hab Elongated
Pod Color	green to red
Pod Flesh	medium thick flesh
Pod Length	3 to 4 inches
Pod Width	1 to 1.5 inches
Orientation	pendant pods
Foliage	green leaves
Plant Height	24 to 30 inches tall
Species	C.chinense
Description	the red version of this notorius chile

Live Chile/Pepper Plant $6.99

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Width

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