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Showing 21 to 40 of 53 items
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CAROLINA REAPER YELLOW
Heat Level
Super hot
Season
Super Late (120+)
Pod Type
Habanero
Pod Color
green to yellow
Pod Flesh
medium thin flesh
Pod Length
2 to 3 inches
Pod Width
1 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
30 to 36 inches tall
Species
C.chinense
Description
Yellow version of the famous Carolina Reaper. This is fairly stable, but it still may throw off pods of differing colors and shapes. A blazing super hot pepper with extreme heat and a fruity, tangy flavor beneath the intense burn. Best used sparingly in sauces, powders, and ultra-spicy dishes.
Pairs well with garlic, onions, tomatoes, citrus, vinegar, and rich meats like pork and beef.
Order Qty
8-12 pods per half-pint
Fresh Chiles $8.49
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CAYENNE CAROLINA
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Cayenne
Uses
Drying, Fresh Salsas, Powder
Pod Color
green to red
Pod Flesh
medium thin flesh
Pod Length
5 to 6 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Origin
USA- S.Carolina
Species
C.annuum
Description
twice the heat of a normal cayenne
Fresh Chiles $7.49
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CAYENNE GOLDEN
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Cayenne
Uses
Drying, Fresh Salsas, Powder
Pod Color
green to golden yellow
Pod Flesh
medium thin flesh
Pod Length
5 to 6 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Description
A long, slender pepper with heat and bright, fruity flavor. Perfect for fresh salsas, sauces, pickling, or drying for powder.
Pairs well with garlic, onions, tomatoes, citrus, herbs, and a variety of meats and vegetables.
Order Qty
12-15 pods per half-pint
Fresh Chiles $6.49
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CAYENNE LONG SLIM
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Cayenne
Uses
Drying, Fresh Salsas, Powder
Pod Color
green to red
Pod Flesh
thin flesh
Pod Length
4 to 6 inches
Pod Width
0.375 to 0.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Description
A classic cayenne pepper with the perfect amount of heat and a bright, slightly smoky flavor. Ideal for fresh sauces, salsas, pickling, or drying for powder.
Pairs well with garlic, onions, tomatoes, herbs, and a variety of meats and vegetables. Fruits are often curled and twisted.
Order Qty
12-18 pods per half-pint
Fresh Chiles $6.49
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CHERRY BOMB HYBRID
Heat Level
Medium
Season
Mid (70-80)
Pod Type
Cherry
Uses
Pickling, Prolific, Small Stuffing, Canning
Pod Color
green to red
Pod Flesh
very thick flesh
Pod Length
1.5 to 2 inches
Pod Width
1.5 to 2 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
Description
A round, vibrant pepper with medium heat and a sweet, fruity flavor. Perfect for fresh eating, roasting, pickling, or adding color and flavor to salads and salsas.
Pairs well with garlic, onions, tomatoes, herbs, cheese, and grilled meats.
Order Qty
6-8 pods per half-pint
Fresh Chiles $6.49
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CHILE BOLITA
Heat Level
Very hot
Pod Type
Chiltepin/Tepin
Pod Color
pale green to orange to brown to red
Pod Flesh
thin flesh
Pod Length
0.25 to 0.375 inches
Pod Width
0.25 to 0.375 inches
Orientation
upright pods
Species
C.annuum
Description
A small, round heirloom chili pepper known for its distinctive “little ball” shape and bold, fiery heat. Ripening from green to deep red, Chile Bolita delivers an intense spice level paired with an earthy, slightly smoky flavor that deepens when dried. Traditionally used in Mexican cuisine, it is especially valued for hot sauces, salsas, roasting, and grinding into potent powders or pastes.
Pairs well with garlic, onions, tomatoes, cumin, oregano, citrus, beans, pork, beef, stews, salsas, and traditional Mexican and Southwestern-inspired dishes.
Order Qty
25-40 pods per half-pint
Fresh Chiles $7.49
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DATIL HOT
Heat Level
Hot
Season
Very Late (90+)
Pod Type
Hab Elongated
Pod Color
green to golden orange
Pod Flesh
medium thick flesh
Pod Length
2 to 2.5 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Origin
USA- Florida
Species
C.chinense
Description
A small, slender pepper with smoky, bright fruity flavor and intense heat. Popular in sauces, marinades, and spicy dishes where a sharp, lingering kick is desired.
Pairs well with garlic, onions, tomatoes, citrus, vinegar, and seafood, chicken, or pork.
Order Qty
10-15 pods per half-pint
Fresh Chiles $6.49
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DE ARBOL
Heat Level
Very hot
Pod Type
Cayenne
Pod Color
green to red
Pod Flesh
thin flesh
Pod Length
2.5 to 3.5 inches
Pod Width
0.25 to 0.375 inches
Orientation
pendant pods
Species
C.annuum
Description
A slender, bright red chili pepper prized for its clean, sharp heat and slightly smoky, nutty flavor. Hotter than a cayenne, De Árbol peppers are commonly used fresh or dried in hot sauces, salsas, chili oils, and traditional Mexican dishes where a bold, lingering heat is desired. Their vibrant color and intense spice make them a favorite for both cooking and drying.
Pairs well with garlic, onions, tomatoes, citrus, cumin, oregano, beans, pork, beef, poultry, tacos, enchiladas, salsas, and traditional Mexican-inspired dishes.
Order Qty
12-18 pods per half-pint
Fresh Chiles $6.49
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DRAGONS BREATH
Heat Level
Super hot
Season
Super Late (120+)
Pod Type
Habanero
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
2 to 2.5 inches
Pod Width
1.5 to 1.75 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.chinense
Description
An extremely rare superhot pepper with intense heat and a smoky, slightly fruity flavor. Best used sparingly in sauces, powders, and ultra-spicy dishes.
Pairs well with garlic, onions, tomatoes, citrus, vinegar, and rich meats like beef and pork.
Order Qty
8-12 pods per half-pint
Fresh Chiles $8.99
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FATALII
Heat Level
Extremely hot
Season
Very Late (90+)
Pod Type
Hab Elongated
Uses
Prolific, Roasting
Pod Color
green to bright yellow
Pod Flesh
medium thick flesh
Pod Length
2.5 to 3.5 inches
Pod Width
1.25 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
30 to 36 inches tall
Origin
Central African Republic
Species
C.chinense
Description
A bright, flavorful pepper with high heat and a sharp, citrusy, slightly fruity taste. Ideal for hot sauces, salsas, marinades, and spicy dishes where a clean, fiery punch is desired.
Pairs well with garlic, onions, citrus, tomatoes, vinegar, seafood, chicken, and pork.
Order Qty
10-15 pods per half-pint
Fresh Chiles $7.49
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FATALII RED
Heat Level
Extremely hot
Season
Very Late (90+)
Pod Type
Hab Elongated
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
3 to 4 inches
Pod Width
1 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.chinense
Description
the red version of this notorious chile
Order Qty
8-12 pods per half-pint
Fresh Chiles $7.49
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FLAMING FLARE HYBRID
Heat Level
Medium
Pod Color
green to red
Pod Flesh
medium thick flesh
Pod Length
3.5 to 4 inches
Pod Width
1 to 1.25 inches
Orientation
pendant pods
Species
C.annuum
Description
A Fresno-type pepper that produces smooth, glossy fruits with a bright red finish and a pleasantly crisp texture. Offering a fruity, slightly sweet flavor with moderate heat, Flaming Flare peppers are excellent for fresh salsas, sauces, roasting, pickling, and everyday cooking. Their balanced flavor and manageable spice make them a versatile choice for both fresh and cooked applications.
Pairs well with garlic, onions, tomatoes, citrus, cilantro, avocado, grilled meats, seafood, tacos, sandwiches, salsas, and Mexican- and Southwestern-inspired dishes.
Order Qty
5-8 pods per half-pint
Fresh Chiles $6.49
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GHOSTLY JALAPENO
Heat Level
Hot
Pod Type
Jalapeno
Pod Color
green to red
Pod Flesh
medium thin flesh
Pod Length
2 to 4 inches
Pod Width
0.5 to 1 inches
Orientation
pendant pods
Description
A medium-sized, elongated chili pepper with a slightly bumpy texture, ripening from green to deep red. This pepper delivers a fruity, tangy flavor with subtle earthy undertones and a moderate-to-hot heat level, noticeably hotter than a traditional jalapeño but milder than a ghost pepper (~40,000 SHU). Its balanced heat and bold flavor make it highly versatile for fresh use, salsas, hot sauces, roasting, and pickling.
Pairs well with garlic, onions, tomatoes, citrus, cilantro, avocados, grilled meats, seafood, tacos, sandwiches, salsas, and Southwestern-inspired dishes.
Order Qty
8-12 pods per half-pint
Fresh Chiles $7.49
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HABANERO CHOCOLATE
Heat Level
Extremely hot
Season
Very Late (90+)
Pod Type
Habanero
Pod Color
green to chocolate brown
Pod Flesh
medium thick flesh
Pod Length
1.5 to 2.5 inches
Pod Width
1 to 2 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.chinense
Description
A rich, smoky habanero with very hot heat and deep chocolate-brown color. Offers fruity, slightly earthy flavor beneath the intense burn, perfect for hot sauces, salsas, and spicy dishes.
Pairs well with garlic, onions, tomatoes, citrus, vinegar, and rich meats like beef and pork.
Order Qty
8-10 pods per half-pint
Fresh Chiles $7.49
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HABANERO ORANGE
Heat Level
Very hot
Season
Late (80-90)
Pod Type
Habanero
Pod Color
green to bright orange
Pod Flesh
medium thick flesh
Pod Length
1.5 to 2.5 inches
Pod Width
1 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.chinense
Description
A fiery orange habanero with very hot heat and bright, fruity, citrusy flavor. Perfect for hot sauces, salsas, marinades, and any dish that needs a bold, spicy kick.
Pairs well with garlic, onions, tomatoes, citrus, vinegar, and rich meats like chicken, pork, and beef.
Order Qty
8-10 pods per half-pint
Fresh Chiles $6.49
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HALLOWEEN THAI
Heat Level
Very hot
Pod Type
Cluster
Pod Color
purple to orange
Pod Flesh
thin flesh
Pod Length
2.25 to 2.5 inches
Pod Width
0.25 to 0.375 inches
Orientation
upright pods
Description
A striking ornamental and culinary pepper that produces clusters of upright fruits that ripen from deep purple to vibrant orange. Despite its colorful appearance, this Thai-type pepper packs a bold, spicy heat and clean pepper flavor, making it ideal for fresh use, stir-fries, sauces, curries, and dried seasonings where both color and heat are appreciated.
Pairs well with garlic, ginger, onions, coconut milk, citrus, basil, cilantro, seafood, poultry, noodles, rice dishes, and Southeast Asian-inspired cuisine.
Order Qty
15-25 pods per half-pint
Fresh Chiles $6.49
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JALAPENO LEMON SPICE
Heat Level
Medium
Season
Mid (70-80)
Pod Type
Jalapeno
Uses
Fresh Salsas, Mexican Cuisine, Pickling, Canning
Pod Color
green to yellow
Pod Flesh
thick flesh
Pod Length
1.5 to 2 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
30 to 36 inches tall
Species
C.annuum
Description
A medium-heat jalapeño with bright, citrusy lemon notes and a slightly fruity flavor. Great for fresh salsas, pickling, roasting, or adding zesty heat to sauces and dishes.
Pairs well with garlic, onions, tomatoes, citrus, herbs, chicken, seafood, and salads.
Order Qty
6-10 pods per half-pint
Fresh Chiles $6.99
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JALAPENO PUMPKIN SPICE
Heat Level
Medium
Pod Type
Jalapeno
Pod Color
green to orange
Pod Flesh
thick flesh
Pod Length
2 to 3 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
30 to 36 inches tall
Description
A unique jalapeño variety that ripens from green to a rich pumpkin-orange color. Crisp and flavorful with the classic jalapeño taste, it offers mild to moderate heat and thick walls that make it excellent for fresh eating, stuffing, grilling, pickling, and salsas. Its striking color adds visual appeal to both fresh and cooked dishes.
Pairs well with garlic, onions, tomatoes, corn, beans, cheddar cheese, cream cheese, citrus, grilled meats, tacos, burgers, salsas, and Southwestern-inspired dishes.
Order Qty
6-10 pods per half-pint
Fresh Chiles $6.49
Sold Out For The Season
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LEMON DROP
Heat Level
Hot
Season
Very Late (90+)
Pod Type
Andean Aji
Pod Color
green to bright yellow
Pod Flesh
medium thick flesh
Pod Length
2 to 3 inches
Pod Width
0.5 to 0.75 inches
Orientation
upright to pendant
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.baccatum
Description
A small, bright yellow pepper with hot heat and tangy, citrus-forward flavor. Perfect for fresh salsas, hot sauces, pickling, and adding zesty kick to dishes.
Pairs well with garlic, onions, tomatoes, herbs, seafood, chicken, and light cheeses. AKA Aji Limón or Aji Limo
Order Qty
10-15 pods per half-pint
Fresh Chiles $6.49
Sold Out For The Season
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MAMMOTH HYBRID
Heat Level
Hot
Pod Type
Jalapeno
Pod Color
green to red
Pod Flesh
thick flesh
Pod Length
4.5 to 5 inches
Pod Width
1.5 to 2 inches
Species
C.annuum
Description
A large jalapeño-type pepper prized for its oversized fruits, thick walls, and classic jalapeño flavor. Offering mild to moderate heat with a crisp texture and slightly sweet, peppery taste, Mammoth Hybrid peppers are ideal for stuffing, grilling, roasting, pickling, and fresh salsas. Their substantial size makes them especially popular for poppers and other stuffed pepper recipes.
Pairs well with garlic, onions, tomatoes, corn, beans, cheddar cheese, cream cheese, citrus, grilled meats, tacos, burgers, nachos, salsas, and Southwestern-inspired dishes.
Order Qty
5-8 pods per half-pint
Fresh Chiles $6.49
Sold Out For The Season
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