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Heat Level
sweet (1)
mild (9)
medium (4)
hot (3)
very hot (5)
extremely hot (7)
super hot (18)
Pod Type
Anaheim/New Mex
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Bell
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Cluster
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Uses
Canning/Processing
Chipotles
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Color
black
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Flesh
thin flesh
medium thin flesh
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very thick flesh
Length
< 0.5 inches
0.5 to 1 inches
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Width
0.25 to 0.5 inch
0.5 to 1 inch
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Orientation
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upright pods become pendant
Foliage
green leaves
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purple & white leaves
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hairy leaves
Height
< 6 inches
6 to 12 inches
12 to 18 inches
18 to 24 inches
24 to 30 inches
30 to 36 inches
36 to 42 inches
42 to 48 inches
> 48 inches
Season
Early Season (60-70 days)
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Location
Bangladesh (1)
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Species
C.annuum
C.annuum var. glabriusculum
C.baccatum
C.chinense
C.exile
C.frutescens
C.pubescens
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Please note: Availability shown on the site is for
internet orders
only, not walk-in at the nursery.
7 POT
- super hot; Habanero; 1.75 to 2 inches long by 1.25 to 1.375 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); 7-9 pods per half-pint;
C.chinense
; Legend has it 1 pod for 7 pots of stew!
Certified Organic Fresh Chiles $5.99
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7 POT BUBBLEGUM
- super hot; Habanero; 1.75 to 2 inches long by 1.75 to 2 inches wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days);
C.chinense
; another neat 7 Pot in that the calyx and sometimes even the stem will turn red!
Certified Organic Fresh Chiles Not Available This Season
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AJI DULCE 1
- mild; Habanero; 1 to 2 inches long by 1 to 1.25 inches wide; medium thin flesh; matures from pale green to orange to red; pendant pods; green leaves; 24 to 30 inches tall; Late Season (80-90 days); Uses: Prolific, Seasoning Pepper; 12-14 pods per half-pint;
C.chinense
; flavor and aroma similar to habanero but without the heat
Certified Organic Fresh Chiles $4.99
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AJI DULCE 2
- mild; Habanero; 1 to 2 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Late Season (80-90 days); Uses: Prolific, Seasoning Pepper; from Venezuela;
C.chinense
; flavor and aroma similar to habanero but without the heat
Certified Organic Fresh Chiles $4.99
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AJI MANGO
- hot; Andean Aji; 2.5 to 3 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from green to orange; pendant pods; green leaves; 30 to 36 inches tall; Late Season (80-90 days); from Peru;
C.baccatum
; Cross with the Peruvian Amarillo pepper with a unique mango flavor
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ARIBIBI GUSANO
- very hot; 1 to 1.5 inches long by 0.25 to 0.5 inches wide; medium thin flesh; matures from pale green to yellow to creamy white; pendant pods; green leaves; 12 to 18 inches tall; Late Season (80-90 days); Uses: Unusually Shaped Fruit, Prolific; from Bolivia; 20-30 pods per half-pint;
C.chinense
; wrinkled fruits known as "Caterpillar Pepper"; these little guys are stinkin' hot
Certified Organic Fresh Chiles $5.99
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BHUT JOLOKIA BLACK
- super hot; Habanero Elongated; 3.5 to 4 inches long by 0.5 to 0.625 inches wide; medium thin flesh; matures from green to mustard to brown; pendant pods; green leaves; 18 to 24 inches tall; Extremely Late Season (120+ days); 8-12 pods per half-pint;
C.chinense
; thinner pods pack the same punch
Certified Organic Fresh Chiles Not Available This Season
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BHUT JOLOKIA CHOCOLATE
- super hot; Habanero Elongated; 3 to 3.5 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days);
C.chinense
; a new color of extreme heat; this one is extremely late season, needing over 120 days.
Certified Organic Fresh Chiles $5.99
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BHUT JOLOKIA GREEN
- super hot; Habanero Elongated; 2 to 2.5 inches long by 1.25 to 1.5 inches wide; medium thick flesh; matures from lt green to mustard green; pendant pods; green leaves; 18 to 24 inches tall; Extremely Late Season (120+ days); 8-12 pods per half-pint;
C.chinense
; a new color of Ghost pepper
Certified Organic Fresh Chiles $5.99
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BHUT JOLOKIA RED
- super hot; Habanero Elongated; 2 to 3 inches long by 1 to 1.5 inches wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); from India; 9-12 pods per half-pint;
C.chinense
; this is the chile we have been reading about for years; aka Ghost Pepper; previously in the Guinness Book as the hottest chile known, rating 1 million Scovilles!!!
Certified Organic Fresh Chiles Not Available This Season
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BHUT JOLOKIA YELLOW
- extremely hot; Habanero Elongated; 2.5 to 3.5 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); 8-12 pods per half-pint;
C.chinense
; another color of a scorcher!
Certified Organic Fresh Chiles $5.99
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BIQUINHO YELLOW
- mild; 0.75 to 1.25 inches long by 0.5 to 0.75 inches wide; medium thick flesh; matures from green to golden yellow; pendant pods; green leaves; 18 to 24 inches tall; Late Season (80-90 days); Uses: Seasoning Pepper; from Brazil; 30-40 pods per half-pint;
C.chinense
; the yellow version of Biquinho or Chupetinho; nipple shaped fruits
Certified Organic Fresh Chiles Not Available This Season
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BRAIN STRAIN RED
- super hot; Habanero; 1.75 to 2 inches long by 1.75 to 2 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days);
C.chinense
; this is a strain of 7 Pot
Certified Organic Fresh Chiles Not Available This Season
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CAROLINA REAPER
- super hot; Habanero Elongated; 2 to 3 inches long by 1 to 1.5 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 30 to 36 inches tall; Extremely Late Season (120+ days);
C.chinense
; averaging 1.569 million Scovilles!!
Certified Organic Fresh Chiles $6.99
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CAROLINA REAPER ORANGE
- super hot; Habanero; 2 to 3 inches long by 1 to 1.5 inches wide; medium thin flesh; matures from green to orange; pendant pods; green leaves; 30 to 36 inches tall; Extremely Late Season (120+ days);
C.chinense
; Orange version of the famous Carolina Reaper.
Certified Organic Fresh Chiles Not Available This Season
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CAROLINA REAPER WHITE
- super hot; Habanero; 2 to 3 inches long by 1 to 1.5 inches wide; medium thin flesh; matures from light green to white; pendant pods; green leaves; 30 to 36 inches tall; Extremely Late Season (120+ days);
C.chinense
; White version of the famous Carolina Reaper;
Certified Organic Fresh Chiles Not Available This Season
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CAROLINA REAPER YELLOW
- super hot; Habanero; 2 to 3 inches long by 1 to 1.5 inches wide; medium thin flesh; matures from green to yellow; green leaves; 30 to 36 inches tall; Extremely Late Season (120+ days);
C.chinense
; Yellow version of the famous Carolina Reaper;
Certified Organic Fresh Chiles $6.99
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CATERPILLAR RED
- super hot; Habanero Elongated; 3 to 4 inches long by 0.625 to 0.75 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 30 to 36 inches tall; Very Late Season (90+ days);
C.chinense
; strong Jolokia flavor, beautiful plant, huge production of wrinkled pods
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CAYENNE CAROLINA
- hot; Cayenne; 5 to 6 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Drying, Fresh Salsas, Powder; from USA- S.Carolina;
C.annuum
; twice the heat of a normal cayenne
Certified Organic Fresh Chiles Not Available This Season
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CHUPETINHO
- medium; Habanero; 0.75 to 1.25 inches long by 0.5 to 0.75 inches wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; 18 to 24 inches tall; Late Season (80-90 days); from Brazil; 30-40 pods per half-pint;
C.chinense
; aka Biquinho Red; nipple shaped fruits
Certified Organic Fresh Chiles Not Available This Season
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