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Please note: Availability shown on the site is for internet orders only, not walk-in at the nursery.

7 POT - super hot; Habanero; 1.75 to 2 inches long by 1.25 to 1.375 inches wide; medium thin flesh; matures from green to red; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); 7-9 pods per half-pint; C.chinense; Legend has it 1 pod for 7 pots of stew!

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7 POT BUBBLEGUM - super hot; Habanero; 1.75 to 2 inches long by 1.75 to 2 inches wide; medium thick flesh; matures from green to orange to red; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); C.chinense; another neat 7 Pot in that the calyx and sometimes even the stem will turn red!

Live Chile/Pepper Plant $6.49 Add to Cart - Add to Wish List

7 POT BUBBLEGUM WHITE - super hot; Habanero; 1.75 to 2 inches long by 1.75 to 2 inches wide; medium thick flesh; matures from green to white; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); C.chinense; An interesting 7 Pot variant where the calyx and sometimes even the stem will turn white!

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7 POT DOUGLAH - super hot; Habanero; 2 to 2.25 inches long by 1 to 1.25 inches wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); from Trinidad; C.chinense; a chocolate 7 Pot

Live Chile/Pepper Plant $6.49 Add to Cart - Add to Wish List

7 POT GIGANTIC CHOCOLATE - super hot; Habanero; 2.5 to 3.5 inches long by 1 to 2 inches wide; medium thick flesh; matures from green to brown; pendant pods; green leaves; 30 to 36 inches tall; Extremely Late Season (120+ days); C.chinense; large pods have heat!

Live Chile/Pepper Plant $6.49 Add to Cart - Add to Wish List

7 POT MAD BALLZ - super hot; Habanero Elongated; 2.5 to 3.5 inches long by 1 to 1.5 inches wide; medium thick flesh; matures from green to reddish brown; pendant pods; green leaves; 30 to 36 inches tall; Extremely Late Season (120+ days); C.chinense;

Live Chile/Pepper Plant $6.49 Add to Cart - Add to Wish List

7 POT SLIMER - super hot; Habanero; 1.75 to 2 inches long by 1.25 to 1.375 inches wide; medium thin flesh; matures from green to gold; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); C.chinense; Unique color variant for the classic 7 Pot

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7 POT YELLOW - extremely hot; Habanero; 1.5 to 2 inches long by 1.25 to 1.375 inches wide; medium thick flesh; matures from green to yellow; pendant pods; green leaves; 24 to 30 inches tall; Extremely Late Season (120+ days); C.chinense;

Live Chile/Pepper Plant $6.49 Add to Cart - Add to Wish List

ACE HYBRID - sweet; Bell Elongated; 4 to 5 inches long by 3 to 4 inches wide; thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); C.annuum; a good early bell for northern areas

Live Chile/Pepper Plant $5.99 Add to Cart - Add to Wish List

ACHAR - mild; Cayenne; 3 to 4 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from green to deep red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Indian Cuisine, Pickling, Powder; from India; C.annuum;

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ACI SIVRI - medium; Cayenne; 6 to 8 inches long by 0.5 to 0.75 inches wide; medium thin flesh; matures from pale green to red; pendant pods; green leaves; 18 to 24 inches tall; Mid Season (70-80 days); Uses: Drying, Pickling, Powder; from Turkey; C.annuum; pods are often curled and twisted

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ACONCAGUA - sweet; Cubanelle/Italian Frying; 7 to 10 inches long by 2 to 2.5 inches wide; medium thick flesh; matures from pale green to red; pendant pods; light green leaves; 24 to 30 inches tall; Mid Season (70-80 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried; C.annuum;

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AFGHAN - hot; 2.5 to 3 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from green to red; upright pods; green leaves; 30 to 36 inches tall; Mid Season (70-80 days); from Afghanistan; C.annuum;

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AFRICAN PEQUIN - hot; Pequin/Piquin; 0.5 to 0.75 inches long by 0.375 to 0.5 inches wide; thin flesh; matures from green to red; pendant pods; dark green leaves; 24 to 30 inches tall; Very Late Season (90+ days); Uses: Drying, Prolific; from Africa; C.annuum;

Live Chile/Pepper Plant $5.99 Sold Out For The Season - Add to Wish List

AGUA BLANCA - mild; Anaheim/New Mex; 6 to 8 inches long by 1 to 2 inches wide; medium thick flesh; matures from green to red; pendant pods; green leaves; 18 to 24 inches tall; Early Season (60-70 days); Uses: Large Stuffing, Roasting, Fried/Stir-Fried, Canning/Processing; C.annuum;

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AJI AMARILLO - hot; Andean Aji; 4 to 6 inches long by 0.75 to 1 inches wide; medium thick flesh; matures from green to deep orange; pendant pods; green leaves; 30 to 36 inches tall; Very Late Season (90+ days); Uses: Prolific; from Peru; C.baccatum; The classic pepper from Peru

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AJI BANANA - medium; Andean Aji; 5 to 7 inches long by 1 to 1.5 inches wide; medium thin flesh; matures from green to orange; pendant pods; green leaves; 30 to 36 inches tall; Very Late Season (90+ days); from S. America; C.annuum;

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AJI BENITO - hot; Andean Aji; 2.5 to 3 inches long by 0.75 to 1 inches wide; medium thin flesh; matures from pale green to orange to red; upright pods become pendant; green leaves; 24 to 30 inches tall; Late Season (80-90 days); Uses: Prolific; from Bolivia; C.baccatum; another tasty aji

Live Chile/Pepper Plant $5.99 Add to Cart - Add to Wish List

AJI BROWN - mild; Andean Aji; 4 to 6 inches long by 0.5 to 1 inches wide; medium thick flesh; matures from green to deep brown; pendant pods; green leaves; 24 to 30 inches tall; Very Late Season (90+ days); Uses: Drying; C.chinense; sweet rich flavor with very little heat

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AJI CACHO DE CABRA - hot; Andean Aji; 3.5 to 4 inches long by 0.375 to 0.5 inches wide; medium thin flesh; matures from green to red; upright pods become pendant; green leaves; 30 to 36 inches tall; Late Season (80-90 days); from Chile; C.baccatum; used by the Mapuche Indians to make Merken (Merqueen) spice blend

Live Chile/Pepper Plant $5.99 Add to Cart - Add to Wish List

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