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Heat Level
Sweet (31)
Mild (28)
Medium (37)
Hot (26)
Very hot (24)
Extremely hot (8)
Super hot (30)
Days to Harvest
Early (60-70)
Mid (70-80)
Late (80-90)
Very Late (90+)
Super Late (120+)
Pod Type
Anaheim/Hatch
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Bell
Bell Elongated
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Cluster
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Hab Elongated
Habanero
Heart-Shaped
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Uses
Canning
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Crafts
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Drying
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Hungarian Cuisine
Indian Cuisine
Italian Cuisine
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tea
Unusually Shaped
Color
black
brown
cream
golden
green
orange
pink
purple
red
white
yellow
Flesh
thin flesh
medium thin flesh
medium thick flesh
thick flesh
very thick flesh
Length
< 0.5 inches
0.5 to 1 inches
1 to 2 inches
2 to 3 inches
3 to 4 inches
4 to 5 inches
> 5 inches
Width
0.25 to 0.5 inch
0.5 to 1 inch
1 to 2 inches
2 to 3 inches
> 3 inches
Orientation
upright pods
pendant pods
upright to pendant
Foliage
green leaves
dark green leaves
light green leaves
purplish green
purple leaves
green & white
purple & white
purple & green
green/purple/white
hairy leaves
Height
< 6 inches
6 to 12 inches
12 to 18 inches
18 to 24 inches
24 to 30 inches
30 to 36 inches
36 to 42 inches
42 to 48 inches
> 48 inches
Origin
Afghanistan (1)
African-American (1)
Barbados (1)
Brazil (1)
Bulgaria (1)
Caribbean (2)
Central African Republic (1)
Chile (1)
China (1)
Czechoslovakia (1)
Great Britain (1)
Grenada (1)
Guyana (1)
Hungary (1)
India (2)
Italy (11)
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Japan (2)
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South Korea (1)
Spain (2)
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Tobago (1)
Trinidad (6)
Turkey (1)
USA (1)
USA- California (5)
USA- Louisiana (1)
USA- New Mexico (3)
USA- Ohio (1)
USA- Pennsylvania (1)
USA- S.Carolina (1)
USA- Texas (1)
Venezuela (1)
Vietnam (1)
Species
C.annuum
C.baccatum
C.chinense
C.exile
C.frutescens
C.pubescens
Stock Status
In Stock
Out of Stock
Sold Out For The Season
Not Available This Season
AJI DULCE 1
Heat Level
Mild
Season
Late (80-90)
Pod Type
Habanero
Uses
Prolific, Seasoning Pepper
Pod Color
pale green to orange to red
Pod Flesh
medium thin flesh
Pod Length
1 to 2 inches
Pod Width
1 to 1.25 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.chinense
Description
A sweet, aromatic pepper with bright tropical notes and almost no heat with all the flavor of a habanero and none of the burn. Ideal for fresh salsas, sofrito, sauces, and dishes where you want depth without spice.
Pairs well with garlic, onions, tomatoes, cilantro, citrus, seafood, chicken, pork, and Caribbean or Latin inspired dishes.
# seeds
20 seeds.
Chile/Pepper Seed $4.99
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Also available as:
Live Chile/Pepper Plant
Pepper Nomenclature Key
