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ANCHO RANCHERO HYBRID
Heat LevelMild
SeasonMid (70-80)
Pod TypeAncho/Poblano
Uses Large Stuffing, Mexican Cuisine, Mole, Powder, Prolific, Roasting
Pod Colorgreen to red
Pod Fleshmedium thick flesh
Pod Length4 to 5 inches
Pod Width2.5 to 3.5 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height30 to 36 inches tall
SpeciesC.annuum
Descriptionthis poblano has the largest pod for stuffing

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Ordering for 2025 starts Jan 1st
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