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Heat Level

Days to Harvest

Pod Type

Uses

Color

Flesh

Length

Width

Orientation

Foliage

Height

Origin

Species

Stock Status

New Variety


RED SELLA
Heat LevelMild
SeasonMid (70-80)
Pod TypeAnaheim/Hatch
Uses Large Stuffing, Roasting, Fried/Stir-Fried, Canning
Pod Colorgreen to red
Pod Fleshmedium thick flesh
Pod Length5 to 6 inches
Pod Width1 to 1.5 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height18 to 24 inches tall
SpeciesC.annuum

  Live Chile/Pepper Plant Not Available This Season
Pepper Nomenclature Key