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SCOTCH BONNET RED
SCOTCH BONNET RED
Heat LevelVery hot
SeasonLate (80-90)
Pod TypeHabanero
Pod Colorgreen to orange to red
Pod Fleshmedium thick flesh
Pod Length1 to 1.5 inches
Pod Width1 to 1.25 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height18 to 24 inches tall
SpeciesC.chinense
DescriptionThe Scotch Bonnet is a Caribbean cooking essential, producing the classic bonnet-shaped pods that ripen from green through orange to a deep red. Slightly hotter than a standard habanero, Scotch Bonnet Red has a distinctive sweet, fruity flavor with tropical undertones that no other pepper can replicate.

The key ingredient in authentic jerk seasoning, Caribbean pepper sauces, and island-style cooking. Pairs well with allspice, thyme, garlic, citrus, mango, chicken, pork, and seafood.

Live Chile/Pepper Plant $6.99
50% off! $3.49
Ordering for 2027 starts Jan 1st
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