SCOTCH BONNET RED POWDER - Heat level Very hot

The standard in Caribbean cooking, this powder is a go-to for jerk chicken or pork. But it can also add a beautiful tropical flavor to other dishes.

Sprinkle on your food just like salt or pepper to add heat. Going to a restaurant? Bring spice on the go. Twist open applicator allows for precision control. 1 oz by volume.

Order of 3 or more come with a gift box!
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