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Heat Level
Sweet (150)
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Days to Harvest
Early (60-70)
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Pod Type
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Bell
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Uses
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Color
black
brown
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pink
purple
red
white
yellow
Flesh
thin flesh
medium thin flesh
medium thick flesh
thick flesh
very thick flesh
Length
< 0.5 inches
0.5 to 1 inches
1 to 2 inches
2 to 3 inches
3 to 4 inches
4 to 5 inches
> 5 inches
Width
0.25 to 0.5 inch
0.5 to 1 inch
1 to 2 inches
2 to 3 inches
> 3 inches
Orientation
upright pods
pendant pods
upright to pendant
Foliage
green leaves
dark green leaves
light green leaves
purplish green
purple leaves
green & white
purple & white
purple & green
green/purple/white
hairy leaves
Height
< 6 inches
6 to 12 inches
12 to 18 inches
18 to 24 inches
24 to 30 inches
30 to 36 inches
36 to 42 inches
42 to 48 inches
> 48 inches
Origin
Afghanistan (1)
Africa (5)
African-American (1)
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Asia (2)
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E. Europe (4)
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USA- West Virginia (1)
USA, New York (1)
USA, Texas (1)
Venezuela (3)
Vietnam (2)
West Africa (1)
Yucatan (1)
Species
C.annuum
C.baccatum
C.chinense
C.exile
C.frutescens
C.pubescens
Stock Status
In Stock
Out of Stock
Sold Out For The Season
Not Available This Season
New Variety
Yes
All
TRINIDAD SCORPION
Heat Level
Super hot
Season
Super Late (120+)
Pod Type
Habanero
Pod Color
green to orange to red
Pod Flesh
medium thick flesh
Pod Length
2 to 2.5 inches
Pod Width
1.25 to 1.75 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Origin
Trinidad
Species
C.chinense
Description
The Trinidad Scorpion is one of the world's hottest peppers, delivering extreme, slow-building heat with a sweet, fruity undertone. Originating from Trinidad, this super hot variety produces wrinkled, pointed pods that ripen from green to orange to fiery red. A favorite among superhot growers and hot sauce makers.
Use sparingly in hot sauces, pepper powders, and ultra-spicy dishes. Pairs well with garlic, citrus, vinegar, tropical fruits, and rich meats like pork and beef.
Live Chile/Pepper Plant
$6.99
50% off! $3.49
Ordering for 2027 starts Jan 1st
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Pepper Nomenclature Key
