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Heat Level
Sweet (150)
Mild (117)
Medium (156)
Hot (196)
Very hot (153)
Extremely hot (25)
Super hot (64)
Days to Harvest
Early (60-70)
Mid (70-80)
Late (80-90)
Very Late (90+)
Super Late (120+)
Pod Type
Anaheim/Hatch
Ancho/Poblano
Andean Aji
Banana/Long Wax
Bell
Bell Elongated
Blocky
Cayenne
Cheese/Tomato
Cherry
Chiltepin/Tepin
Cluster
Cubanelle
Hab Elongated
Habanero
Heart-Shaped
Jalapeno
Pasilla
Peperoncini
Pequin/Piquin
Serrano
Short Wax
Squash
Tabasco
Uses
Canning
Chipotles
Chutneys
Containers
Crafts
Desserts
Drying
Fresh Salsas
Fried/Stir-Fried
Hot sauce
Hungarian Cuisine
Indian Cuisine
Italian Cuisine
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Pickling
Pimento
Powder
Preserves
Prolific
Roasting
Seasoning Pepper
Small Stuffing
Snacking
Stir Fry
tea
Unusually Shaped
Color
black
brown
cream
golden
green
orange
pink
purple
red
white
yellow
Flesh
thin flesh
medium thin flesh
medium thick flesh
thick flesh
very thick flesh
Length
< 0.5 inches
0.5 to 1 inches
1 to 2 inches
2 to 3 inches
3 to 4 inches
4 to 5 inches
> 5 inches
Width
0.25 to 0.5 inch
0.5 to 1 inch
1 to 2 inches
2 to 3 inches
> 3 inches
Orientation
upright pods
pendant pods
upright to pendant
Foliage
green leaves
dark green leaves
light green leaves
purplish green
purple leaves
green & white
purple & white
purple & green
green/purple/white
hairy leaves
Height
< 6 inches
6 to 12 inches
12 to 18 inches
18 to 24 inches
24 to 30 inches
30 to 36 inches
36 to 42 inches
42 to 48 inches
> 48 inches
Origin
Afghanistan (1)
Africa (5)
African-American (1)
Andes (4)
Asia (2)
Australia (1)
Bahamas (1)
Bangladesh (1)
Barbados (3)
Bermuda (1)
Bhutan (1)
Bolivia (8)
Brazil (22)
Bulgaria (3)
Cambodia (1)
Caribbean (7)
Cayman Islands (1)
Central African Republic (1)
Chile (2)
China (5)
Costa Rica (2)
Cuba (1)
Czechoslovakia (2)
Dominica (1)
E. Europe (4)
Ecuador (2)
Ethiopia (2)
France (1)
Great Britain (1)
Grenada (2)
Guadelupe (2)
Guam (1)
Guatemala (4)
Guyana (4)
Honduras (2)
Hungary (9)
India (18)
Indonesia (3)
Italy (33)
Jamaica (5)
Japan (8)
Korea (1)
Kosovo (1)
Laos (1)
Macedonia (1)
Malaysia (3)
Mexico (50)
Moldova (1)
New Mexico (2)
Nicaragua (1)
Panama (1)
Peru (16)
Philippines (1)
Poland (2)
Portugal (1)
Republic Of Georgia (1)
Romania (4)
Russia (2)
S. Africa (2)
S. America (3)
Siberia (1)
South Korea (2)
Spain (9)
St Vincent BWI (1)
St. Barts (1)
St. Lucia (2)
St.Vincent BWI (1)
Syria (1)
Taiwan (1)
Texas (1)
Thailand (6)
Tobago (1)
Trinidad (14)
Turkey (5)
UK (3)
USA (8)
Usa- Arizona (1)
USA- California (5)
USA- Florida (3)
USA- Hawaii (4)
USA- Louisiana (3)
USA- Michigan (1)
USA- Mississippi (2)
USA- N.Carolina (1)
USA- New Mexico (15)
USA- Ohio (1)
USA- Pennsylvania (5)
USA- Puerto Rico (3)
USA- S.Carolina (2)
USA- Tennessee (2)
USA- Texas (5)
USA- Virginia (1)
USA- West Virginia (1)
USA, New York (1)
USA, Texas (1)
Venezuela (3)
Vietnam (2)
West Africa (1)
Yucatan (1)
Species
C.annuum
C.baccatum
C.chinense
C.exile
C.frutescens
C.pubescens
Stock Status
In Stock
Out of Stock
Sold Out For The Season
Not Available This Season
New Variety
Yes
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KUNG PAO HYBRID
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Cayenne
Uses
Drying, Powder, Prolific
Pod Color
green to bright red
Pod Flesh
thin flesh
Pod Length
4 to 5 inches
Pod Width
0.375 to 0.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.annuum
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LA ROUGE ROYALE
Heat Level
Sweet
Season
Mid (70-80)
Pod Type
Bell Elongated
Pod Color
green to red
Pod Flesh
thick flesh
Pod Length
5 to 7 inches
Pod Width
3 to 3.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.annuum
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LADY HERMIT
Heat Level
Hot
Season
Late (80-90)
Pod Type
Habanero
Uses
Drying, Prolific, Fried/Stir-Fried
Pod Color
Green to red
Pod Flesh
medium thin flesh
Pod Length
4 to 6 inches
Pod Width
0.5 to 0.75 inches
Orientation
pendant pods
Foliage
green leaves
Origin
South Korea
Species
C.annuum
Description
A classic heirloom from South Korea, often used in making gochugaru
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LAMUYO
Heat Level
Sweet
Season
Mid (70-80)
Pod Type
Bell Elongated
Pod Color
green to red
Pod Flesh
thick flesh
Pod Length
5 to 6 inches
Pod Width
2.5 to 3 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
24 to 30 inches tall
Species
C.annuum
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LANTERN
Heat Level
Very hot
Season
Late (80-90)
Pod Type
Habanero
Pod Color
green to bright orange
Pod Length
1 to 1.5 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.chinense
Description
shiny pointed fruits resemble toy tops
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LAOTIAN
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Cluster
Uses
Stir Fry
Pod Color
green to red
Pod Flesh
thin flesh
Pod Length
1.5 to 2 inches
Pod Width
0.25 to 0.375 inches
Orientation
upright to pendant
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
Laos
Species
C.annuum
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LARGO PURPLE
Heat Level
Hot
Season
Mid (70-80)
Uses
Ornamental
Pod Color
purple to orange to red
Pod Flesh
medium thin flesh
Pod Length
0.75 to 1 inches
Pod Width
0.375 to 0.5 inches
Orientation
pendant pods
Foliage
green/purple/white
Plant Height
18 to 24 inches tall
Species
C.annuum
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LESTER WILLIAM'S RED
Heat Level
Hot
Season
Late (80-90)
Pod Type
Habanero
Uses
Prolific
Pod Color
pale green to orange to red
Pod Flesh
medium thick flesh
Pod Length
1.5 to 1.75 inches
Pod Width
1 to 1.25 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
St.Vincent BWI
Species
C.chinense
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LIMO
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Habanero
Uses
Prolific
Pod Color
green to yellow
Pod Flesh
medium thick flesh
Pod Length
2 to 2.5 inches
Pod Width
1 to 1.23 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
Peru
Species
C.chinense
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LIPSTICK
Heat Level
Sweet
Season
Mid (70-80)
Pod Type
Heart-Shaped
Uses
Pimento
Pod Color
green to red
Pod Flesh
thick flesh
Pod Length
3 to 4 inches
Pod Width
1.5 to 1.75 inches
Orientation
upright to pendant
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
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LISA'S PEQUIN
Heat Level
Hot
Season
Late (80-90)
Pod Type
Pequin/Piquin
Uses
Prolific
Pod Color
green to red
Pod Flesh
thin flesh
Pod Length
1 to 1.25 inches
Pod Width
0.375 to 0.5 inches
Orientation
upright pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Species
C.annuum
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LITTLE DICKENS
Heat Level
Sweet
Season
Early (60-70)
Pod Color
green to bright orange
Pod Flesh
medium thick flesh
Pod Length
2.5 to 3.5 inches
Pod Width
0.75 to 1.25 inches
Orientation
upright pods
Foliage
green leaves
Plant Height
6 to 12 inches tall
Species
C.annuum
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LITTLE ELF
Heat Level
Medium
Season
Mid (70-80)
Pod Type
Pequin/Piquin
Uses
Ornamental
Pod Color
yellow to purple to orange to red
Pod Flesh
thin flesh
Pod Length
0.75 to 1 inches
Pod Width
0.375 to 0.5 inches
Orientation
upright pods
Foliage
green leaves
Plant Height
6 to 12 inches tall
Origin
Hungary
Species
C.annuum
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LOMBAK
Heat Level
Mild
Season
Mid (70-80)
Pod Type
Cayenne
Uses
Drying, Indian Cuisine, Powder
Pod Color
green to red
Pod Flesh
medium thin flesh
Pod Length
5 to 6 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
Indonesia
Species
C.annuum
Description
heirloom
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LOMBARDO
Heat Level
Sweet
Season
Mid (70-80)
Pod Type
Peperoncini
Uses
Drying, Pickling, Fried/Stir-Fried
Pod Color
pale green to red
Pod Flesh
medium thick flesh
Pod Length
5 to 6 inches
Pod Width
0.75 to 1 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
18 to 24 inches tall
Origin
Italy
Species
C.annuum
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LONG RED NARROW
Heat Level
Very hot
Season
Late (80-90)
Pod Type
Cayenne
Uses
Drying, Prolific
Pod Color
green to red
Pod Flesh
thin flesh
Pod Length
5 to 6 inches
Pod Width
0.25 to 0.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
30 to 36 inches tall
Species
C.annuum
Description
Pre-1827 heirloom. Prolific, pungent producer; excellent for drying and making chile paste.
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LOUISIANA HOTS
Heat Level
Hot
Season
Early (60-70)
Pod Color
green to red
Pod Flesh
thick flesh
Pod Length
2 to 3 inches
Pod Width
1 to 1.5 inches
Orientation
upright pods
Foliage
green leaves
Plant Height
12 to 18 inches tall
Origin
USA- Louisiana
Species
C.annuum
Description
Southern heirloom
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MALAGUETA
Heat Level
Very hot
Season
Very Late (90+)
Pod Type
Tabasco
Pod Color
green to red
Pod Flesh
thin flesh
Pod Length
1 to 1.25 inches
Pod Width
0.375 to 0.5 inches
Orientation
upright pods
Foliage
green leaves
Plant Height
30 to 36 inches tall
Origin
Brazil
Species
C.frutescens
Description
Tabasco relative; aka Piri Piri in Portugal & Mozambique
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MALAYSIAN GORONONG
Heat Level
Very hot
Season
Very Late (90+)
Pod Type
Hab Elongated
Uses
Unusually Shaped, Prolific
Pod Color
pale green to yellow
Pod Flesh
medium thick flesh
Pod Length
2.5 to 3.5 inches
Pod Width
1.25 to 1.5 inches
Orientation
pendant pods
Foliage
green leaves
Plant Height
30 to 36 inches tall
Origin
Malaysia
Species
C.chinense
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MALIBU PURPLE
Heat Level
Hot
Season
Mid (70-80)
Pod Type
Pequin/Piquin
Uses
Ornamental
Pod Color
purple to red
Pod Flesh
medium thick flesh
Pod Length
0.5 to 0.75 inches
Pod Width
0.5 to 0.75 inches
Orientation
upright pods
Foliage
dark green leaves
Plant Height
6 to 12 inches tall
Species
C.annuum
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