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New Variety


BHUT JOLOKIA WHITE
Heat LevelExtremely hot
SeasonLate (80-90)
Pod TypeHab Elongated
Pod Colorpale green to creamy white
Pod Fleshmedium thick flesh
Pod Length2 to 2.5 inches
Pod Width0.75 to 1.25 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height24 to 30 inches tall
SpeciesC.chinense
DescriptionA rare ghost pepper variety with a pale white finish and intensely hot heat. It delivers a slightly sweet, earthy flavor beneath the fire and is best used sparingly in sauces, powders, and ultra-hot dishes.

Pairs well with garlic, onions, tomatoes, vinegar, citrus, and rich meats like beef and pork
Order Qty6-10 pods per half-pint

Certified Organic Fresh Chiles $7.49
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BHUT JOLOKIA YELLOW
Heat LevelExtremely hot
SeasonSuper Late (120+)
Pod TypeHab Elongated
Pod Colorgreen to yellow
Pod Fleshmedium thick flesh
Pod Length2.5 to 3.5 inches
Pod Width1 to 1.25 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height24 to 30 inches tall
SpeciesC.chinense
DescriptionA vibrant ghost pepper variety with a bright yellow finish and extreme heat. It offers a fruity, citrus forward flavor beneath the intense burn and is best used sparingly in sauces, powders, and super hot dishes.

Pairs well with garlic, onions, tomatoes, citrus, vinegar, and rich meats like pork and beef.
Order Qty6-10 pods per half-pint

Certified Organic Fresh Chiles $7.49
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BHUTLAH CHOCOLATE
Heat LevelSuper hot
Pod TypeHabanero
Pod Colorgreen to brown
Pod Fleshmedium thick flesh
Pod Length2 to 2.25 inches
Pod Width1 to 1.5 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height18 to 24 inches tall
SpeciesC.chinense
DescriptionAn intensely hot, chocolate-brown pepper created from a cross between a Bhut Jolokia (Ghost Pepper) and a 7 Pot Douglah. Known for its rugged, bumpy pods, the Bhutlah Chocolate delivers a rich, fruity flavor with earthy undertones and extreme heat. Used fresh or dried in hot sauces, salsas, seasonings, and spicy dishes where a deep flavor and powerful, lingering heat are desired.

Pairs well with garlic, onions, tomatoes, citrus, tropical fruits, smoked ingredients, grilled meats, barbecue, chili, stews, and bold Caribbean- and Latin-inspired dishes.
Order Qty7-9 pods per half-pint

Certified Organic Fresh Chiles $8.49
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BHUT JOLOKIA RED
Heat LevelSuper hot
SeasonSuper Late (120+)
Pod TypeHab Elongated
Pod Colorgreen to orange to red
Pod Fleshmedium thick flesh
Pod Length2 to 3 inches
Pod Width1 to 1.5 inches
Orientationpendant pods
Foliagegreen leaves
Plant Height24 to 30 inches tall
OriginIndia
SpeciesC.chinense
DescriptionThe Bhut Jolokia Red, famously known as the Ghost Pepper, is the legendary Indian superhot that first broke the 1 million Scoville barrier and previously held the Guinness World Record. These wrinkled, elongated pods ripen from green through orange to deep red with a slow-building, devastating heat and a complex smoky, slightly fruity flavor.

Essential for extreme hot sauces, pepper powders, and spicy dishes. Use sparingly and with respect. Pairs well with garlic, vinegar, tropical fruits, and rich meats.
Order Qty10-15 pods per half-pint

Certified Organic Fresh Chiles $7.49

Out of Stock until 9/21/2026   Add to Cart